Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, yam balls. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Add the onion, tomatoes, thyme, chilli, spring onion, garlic, then stir in the egg and seasoning and mix well. Using a tablespoon, scoop a little of the mixture at a time and mould into balls. Yam ball is another homemade and street snacks loved by Nigerians, it is also very popular in Ghana and other parts of Africa too.
Yam Balls is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It’s easy, it is fast, it tastes delicious. They are fine and they look fantastic. Yam Balls is something that I’ve loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can cook yam balls using 7 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Yam Balls:
- Get Yam
- Make ready Pepper+onion
- Take Sardine
- Prepare Garlic
- Prepare Maggi
- Prepare Flour
- Make ready Egg
Put as many balls as you can without overcrowding. Stir often and at the first sign of browning, it is ok to take it off the oil. Sweet potato balls come in many variations throughout Asia. The snack is made using sweet potatoes you can get at your local supermarket.
Instructions to make Yam Balls:
- Peel the yam,wash it and put little salt,cook it till it's soft
- Put maggi,garlic,pepper and onion inside your mortor and pound it well,then put the boiled yam and continue pounding it till all the ingredients goes in
- Mix it well with your hand and put the sardine inside and mix it again
- Make a balls with it and put it a in a flour,repeat same procedure till all is done
- Break the egg in a bowl,put little maggi and put the balls inside,then fried it using medium heat till brown
Not to mention, it is a vegan snack too. No wonder foodies are willing to wait in long queues at night markets or at a street food stall just to get this freshly fried snack. This yam balls with coconut and pecans recipe tastes EXACTLY like it, but in fun, poppable little balls. Some sort of sweet potato or yam-based dish is pretty much a Thanksgiving staple everywhere. But a big point of contention is the topping.
So that is going to wrap this up for this special food yam balls recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
