SOP TEKWAN (Fish Balls Soup)
SOP TEKWAN (Fish Balls Soup)

Hey everyone, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, sop tekwan (fish balls soup). One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

SOP TEKWAN (Fish Balls Soup) is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it’s fast, it tastes yummy. SOP TEKWAN (Fish Balls Soup) is something which I’ve loved my whole life. They’re fine and they look wonderful.

Tekwan (read: take one) or fish ball soup is the famous Indonesia food from Palembang. The fish cakes are made from the dough of fish and tapioca. Home Indonesian Food Tekwan Recipe (Palembang Fish Balls Soup).

To get started with this recipe, we have to prepare a few components. You can cook sop tekwan (fish balls soup) using 24 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make SOP TEKWAN (Fish Balls Soup):
  1. Make ready 250 gram shrimps, shelled, finely chopped (shells for stock)
  2. Prepare 1 1/2 litter water
  3. Make ready 2 tablespoons margarine
  4. Make ready 25 gram dried shiitake mushrooms, soaked in hot water
  5. Get 25 g dried Lily buds soaked in hot water until tender, knotted
  6. Take 1 yam bean, cut into strips (optional)
  7. Make ready 2 spring chinese parsley, coarsely sliced
  8. Make ready 2 spring onions, thinly sliced
  9. Take Fried shallots
  10. Make ready Sambal (optional)
  11. Prepare Lime juice (optional)
  12. Make ready Fried vermicelli noodles (for serving)
  13. Prepare Boiling Carrots for serving (optional)
  14. Get For the Fish Balls :
  15. Prepare 250 gram fish fillet (I use Spanish mackerel)
  16. Get 175 gram cornstarch
  17. Take 25 gram plan flour
  18. Prepare 1 egg white
  19. Prepare 1 1/2 teaspoon salt
  20. Make ready 100 cc water
  21. Take Seasoning
  22. Take Spices (ground):
  23. Take 5 cloves garlic
  24. Make ready 1 teaspoon peppercorns

Tuhansia uusia ja laadukkaita kuvia joka päivä. · This version of fish ball soup is all about enjoying the fish balls, so try to get the best quality money can buy. bakso tahu goreng kuah, baso, ikan, udang, sapi, ayam, main dish, soup, sop, fish, shrimp, chicken, beef. My mother often cooks Tekwan, a fish soup made from fish paste and tapioca flour. Tekwan, the popular traditional fish ball soup from Palembang, South Sumatra. The fish balls are irregularly shaped and mixed with white radish, tree fungus, celery, shallot into clear seafood broth.

Steps to make SOP TEKWAN (Fish Balls Soup):
  1. For the stock : Roast shirmp shells until they turn red. Add 1 1/2 litters water, bring to the boil and simmer for 1/2 hour. Strain the stock, reduce heat and continue to cook until the stock boil.
  2. For the Fish Balls: Mix ingredients for the fish balls. Shape a teaspoon of mixture into ball and toss into water or just shape with spoon and toss into water until just cooked.
  3. Heat the Margarine and saute the ground spices. Add shrimps, mushrooms, Lily buds and yam bean. Continue to fry until soft. Add to the shirmp stock. Before removing from the heat, add fish ball, salt, spring onion and parsely.
  4. Serving suggestion: transfer the soup into a bowl, add soften rice vermicelli (optional), and garnish with fried shallots and serve with chilli sauce.

Served in a plastic bowl underlined with a matching saucer; a soup spoon is placed on a saucer. Easy soup with dried seaweed and traditional fish balls. I have made a large batch of fish balls and they turn out so amazing and so much better than previous ones, so I get the possibility to make a small Dries seaweed (紫菜) is a popular soup ingredient in Chinese cuisine with a quite long history. Tekwan, fishballs clear soup from Palembang, capital city of Southern Sumatra Province, Indonesia. I could ate four bowls by myself.

So that is going to wrap this up for this special food sop tekwan (fish balls soup) recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!