Crispy paneer wrap
Crispy paneer wrap

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, crispy paneer wrap. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

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Crispy paneer wrap is one of the most favored of recent trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look fantastic. Crispy paneer wrap is something which I’ve loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can have crispy paneer wrap using 27 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Crispy paneer wrap:
  1. Take For paneer coating
  2. Take 4 tbsp Maida (All-purpose flour)
  3. Get 2 tbsp corn flour
  4. Make ready 2 tsp red chilli powder
  5. Get 1 TSP Dhaniya jeera(Coriander cumin) powder
  6. Make ready 1 TSP amchoor (dry mango)powder
  7. Take 2 tsp Ginger-Garlic paste
  8. Make ready to taste Salt
  9. Take 1/2 tsp garam masala
  10. Get 200 gram paneer
  11. Get 1 cup Papad / cornflackes/breadcrumbs
  12. Make ready as needed Oil for frying
  13. Get For wraps (each wrap)
  14. Prepare as needed Tortilla wrap roti
  15. Make ready 1 tbsp Mayonnaise
  16. Get 1/2 tbsp tomato ketchup
  17. Prepare 1 tbsp Chilli flakes
  18. Make ready 1 tsp oregano
  19. Prepare 1 Lettuce leave
  20. Take 1 Carrot
  21. Prepare 1 Onion
  22. Prepare 1 Capsicum
  23. Take 1/4 cup Red cabbage
  24. Make ready as needed Cheese
  25. Get as needed Mint mayonnaise
  26. Prepare 2 tsp Peri peri sauce
  27. Make ready 4 tsp Butter

Spread a portion of paneer mixture over the roti and drizzle with half a teaspoon of chilli-vinegar. Crispy & Spicy Paneer Starter/party appetizer Recipe is made of paneer marinated and coated with crushed black pepper urad dal papad and then deep fried. Serve Crispy & Spicy Paneer Starter. The paneer pieces are nicely browned on the outside and chewy in the center.

Instructions to make Crispy paneer wrap:
  1. In a bowl Mix all dry ingredients for paneer coating. Add water and make a thick consistency batter. Now coat paneer into it and then coat in papad/breadcrumbs/cornflackes. Deep fry it untill turn crispy.
  2. For wrap take one tortilla wrap roti (readymade) and heat a little on a pan from both side. Now apply mayonnaise, ketchup and Chilli flakes-oregano seasoning mixture.
  3. Now in a center add all the veggies, and top it with paneer, mint mayonnaise, peri peri sauce & cheese.
  4. Roll it and make a wrap. You can serve it as it is or you can toast it in a pan with a little butter. And serve it hot.

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