Hey everyone, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, chicken fajitas. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Season chicken with salt and pepper, then add to bowl and toss to coat. Getting delicious chicken fajitas on the table is a breeze using a slow cooker; and clean up takes no time with a disposable Reynolds(R) Slow Cooker Liner. By Reynolds Kitchens(R) Chicken and Bacon Fajitas.
Chicken fajitas is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. They are fine and they look fantastic. Chicken fajitas is something which I have loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can cook chicken fajitas using 19 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Chicken fajitas:
- Take 3 chicken breasts
- Prepare 1 large red pepper
- Make ready 1 red onion
- Make ready Salt and pepper to season
- Take 1 Lime
- Make ready 1 teaspoon paprika
- Get 1/2 teaspoon cumin
- Get Tomato salsa
- Get 12 cherry tomatoes 🍅
- Get handful coriander
- Make ready Red chilli (optional) 🌶
- Take Juice of half a lime
- Prepare Guacamole
- Get 1 ripe avocado
- Prepare Juice of half a lime
- Get Wraps
- Take 8 Fajita wraps
- Take Greek style Natural yoghurt
- Get 2 Handfuls cheddar cheese or similar favourite
This chicken fajita recipe is a total breeze to make! The chicken is flavorful and juicy while the peppers are perfectly tender-crisp! Cook chicken in olive oil in a pan, add veggies. Chicken fajitas are so easy to make, and their seasoning is amazing.
Steps to make Chicken fajitas:
- Slice the chicken into strips. Slice red pepper and onion. Put together in a bowl with cumin, paprika, juice of half a lime, drizzle of olive oil. Mix. Season with salt and black pepper. Put to one side to marinate for 10 mins
- Next, start on the tomato salsa. Chop the tomatoes, chop a small handful of coriander and mix with juice of half a lime. You can add some zing with chopped red chilli.
- Put the chicken, pepper and onion in a hot pan and cook for 7-9 minutes. Keep turning - you’re looking for a nice golden colour.
- For the guacamole mix 3 or chopped tomatoes with another handful of the coriander and the flesh of one avocado. Squeeze other half of the lime and mix.
- Time to assemble! I like to heat the wrap. First, spread some yoghurt, then a couple of spoonfuls of the chicken, pepper and onion. Add salsa and guacamole and fold the wrap!
- Enjoy 😊
Simply pan-fry peppers and onions, then saute some chicken, mix and serve! I make chicken recipes fairly often for my family, so I'm always on the lookout for ways to make chicken a bit more interesting. The seasonings in these easy chicken fajitas definitely spice things up! Slice the chicken breasts in half horizontally, then cut them into thin strips. Put them in a bowl, add the remaining ingredients and rub into the chicken with your hands.
So that is going to wrap this up for this special food chicken fajitas recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
