Hello everybody, it is Brad, welcome to our recipe site. Today, I will show you a way to make a special dish, paleo zucchini fritters. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Is it any secret I've been. And these zucchini fritters don't disappoint. A lot of fritters consist mostly of dough - usually a wheat flour dough.
Paleo Zucchini Fritters is one of the most well liked of current trending foods on earth. It is simple, it is fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. Paleo Zucchini Fritters is something which I have loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can have paleo zucchini fritters using 5 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Paleo Zucchini Fritters:
- Get 2 x small Zucchini (courgette)
- Prepare Salt & Pepper
- Get 2 Tbs Arrowroot Powder
- Get 1 egg
- Make ready 1 tsp Onion flakes
Stacks on stacks of golden-brown crispy snacking gems that are going to make you NOT mad to eat vegetables. There is a special little place in the world for food that. Another gut healthy and delicious school snack recipe. This recipe is gluten free, dairy free and Paleo with GAPS adaptions.
Instructions to make Paleo Zucchini Fritters:
- Using a box grater, grate the zucchini into a bowl. Add a bit of salt and let rest to 'sweat', around 5 minutes. Place the grated zucchini on a clean dishcloth and wrap tightly to squeeze out any moisture. Place the zucchini into mixing bowl.
- Add the arrowroot, whisked egg, onion flakes and season with salt and pepper. Mix until well combined.
- In a non stick pan, heat a bit of olive oil over moderate high heat and drop spoon full of the mixture in the heated pan. Make sure not to overcrowd. Cook for about 2-3min each side or until golden brown. Transfer to a plate lined with paper towel.
- Serve the fritters on it's own or with your favorite condiment. Enjoy. 😋
Don't forget you can get a copy. Course Appetizer, Breakfast, Dinner, Lunch, Side Dish. Once the coconut oil has melted, form six fritters and place them in the skillet. I am going to make these and serve them inside some warm pita with some homemade tzatziki sauce and fresh veggies. These Paleo Zucchini Fritters are one of my most favorite veggie side dishes.
So that’s going to wrap this up with this exceptional food paleo zucchini fritters recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
