Turmeric milk
Turmeric milk

Hello everybody, it’s Louise, welcome to my recipe page. Today, we’re going to prepare a special dish, turmeric milk. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Turmeric milk is one of the most favored of current trending meals in the world. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. Turmeric milk is something which I have loved my entire life. They are fine and they look wonderful.

How to Make Turmeric Milk, Plus Health Benefits. Traditionally, turmeric milk (haldi doodh) comes from Ayurvedic practices and is prevalent in Indian culture and cuisines. Golden milk (turmeric milk) is tops on the list for a healthy, healing drink.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook turmeric milk using 10 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Turmeric milk:
  1. Prepare 2 teaspoon turmeric
  2. Make ready 1 teaspoon desi ghee
  3. Make ready 4 cup milk
  4. Make ready 1 cup water
  5. Take 3-4 cardamom
  6. Make ready 1 teaspoon fennel seeds
  7. Prepare 2-3 laung or cloves
  8. Prepare 1 teaspoon ajwain or carom seeds
  9. Make ready 1 big Elaichi or cardamom black
  10. Prepare Sugar according to taste 3 teaspoons

It is traditionally used in Indian households for treating. Golden milk is a delicious drink made from turmeric and it has many health benefits for the whole family. Golden milk is used as a natural remedy for a wide range of health issues. Turmeric tea (also called golden milk) is a great way to get the benefits of turmeric daily.

Steps to make Turmeric milk:
  1. First dry roast turmeric and add desi ghee after roasting 1 minute
  2. Keep it separate and boil water and add all the ingredients except milk
  3. Boil for 3 to 4 minutes and add milk now take a full boil and simmer atleast 10 minute
  4. Now pour after straining in cups and add turmeric separately by cup size or add in once all turmeric mixture after straining whole milk
  5. Stay healthy stay safe

Turmeric milk recipe - Learn how to make Indian turmeric milk at home. Turmeric milk known as Haldi ka doodh in Indian language is an age old ayurvedic remedy used to combat cold, cough. Turmeric milk has benefits like boosting skin health, soothing digestive problems, aiding weight loss, & alleviating respiratory problems. Traditionally, golden milk/turmeric milk has been used for colds, congestion, headache, and sore throats. Turmeric is a depression-fighter as well.

So that’s going to wrap this up for this special food turmeric milk recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!