Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, tortilla french toast. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Tortilla French Toast is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. They’re fine and they look fantastic. Tortilla French Toast is something that I’ve loved my whole life.
I made this layered french toast dish with tortillas and mascarpone cheese, and it was an easy way to do a spin on stuffed french toast, and a unique dish to share with your friends and family. Tortillas dipped in an egg, milk and vanilla mixture, fried in butter, and then, while still warm, rolled in cinnamon sugar. It's as good as it sounds!
To begin with this particular recipe, we must first prepare a few components. You can cook tortilla french toast using 7 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Tortilla French Toast:
- Make ready Tortilla wraps (I made 6)
- Prepare 1 tbsp vanilla extract
- Prepare 1/4 of milk
- Prepare 1 large egg
- Get 1 tsp Cinnamon
- Make ready 1/4 caster sugar
- Get 1 tbsp salted butter per tortilla
Includes large eggs, whole milk, pure vanilla extract, sugar, ground cinnamon, unsalted butter, whole wheat tortillas. This will give them that flakey, pastry like texture. Once cooked they don't have to be individually wrapped as they. I Love french toast , but I have never had never tried this one but I am going to in the near future.
Instructions to make Tortilla French Toast:
- In a shallow bowl mix the vanilla, milk and egg together. Then in another shallow bowl or plate mix the sugar and cinnamon together.
- In a frying pan, add the butter and heat, ensure that the bottom of the pan is coated well with butter.
- Dip the tortilla one at a time as you go along in the egg mixture. Shake of any excess liquid and transfer to the hot pan.
- Fry the tortillas 2 minutes on each side or until they are puffed and golden brown.
- Remove from the hot pan straight onto the sugar and cinnamon mixture, coat well on both sides. I just swirled the tortilla around the plate on each side to coat them.
- Then fold in half and serve whilst still hot.
Making a good crêpe takes practice and commitment. The batter is rich—most recipes incorporate melted butter, whole milk, and several eggs—and the cooking of the crêpe requires good technique. These high protein French toast tortillas are great for breakfast as start for an Take the tortilla out of the pan and let it cool slightly before spreading Nutella on the tortilla. Transfer to large serving platter; cover and keep warm. Repeat process three more times with remaining tor tilla quarters and.
So that is going to wrap this up with this exceptional food tortilla french toast recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
