Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, short grain fried rice. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Short grain fried rice is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. They are fine and they look fantastic. Short grain fried rice is something that I have loved my entire life.
Fried rice recipes typically call for Chinese-style medium-grain rice, though Thai-style versions use fragrant jasmine, and Japanese-style fried rice can even be made with short-grain sushi rice. I tried making fried rice with all of those, as well as with long-grain rice (standard Carolina and basmati. Short grain rice is a staple of many Asian dishes, such as Japanese-style rice.
To begin with this recipe, we have to prepare a few ingredients. You can cook short grain fried rice using 9 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Short grain fried rice:
- Take 1 cup short grain rice
- Take 2 medium Carrots
- Take 1 Green pepper
- Prepare Spring onions
- Make ready Peas
- Take Blended scotch bonnet and onion
- Prepare Seasonings
- Get Spices
- Prepare 1/2 cooking spoon oil
INGREDIENTS: Short grain sushi rice, Water, Bamboo mats, Package of roasted nori, Cucumbers Learn how to make a traditional Hawaiian dish! Use a short grain type of rice that is sticky when cooked. They make the sickest fried rice. I made this recipe after going there one time.
Instructions to make Short grain fried rice:
- Put enough water in a pot and bring to a boil, in a bowl put rice, wash 3 times, add to the boiling water and parboil for 10 mins on medium heat
- Dice your veggies, pre cook peas for 3 mins and add a little baking powder to help retain its green color
- After parboiling strain using a colander and keeep to drain. In a pan, add oil on medium heat, add onion and garlic, add the blended paste, add seasonings and spice, then the veggies, stir fry then add the rice batches and mix until incorperated1. Serve with fried meat and garnish as you wish
Japanese Garlic Fried Rice, or what we call Garlic Rice (ガーリックライス) in Japan, reminds me of my college days when I used to cook this dish over and over. I craved comfort foods like this rice dish that were easy and quick to prepare, and super flavorful and delicious. Short-Grain Rice. get the Food.com app. Watch on your iPhone, iPad, Apple TV, Android, Roku, or Fire TV. Fried rice is a dish of cooked rice that has been stir-fried in a wok or a frying pan and is usually mixed with other ingredients such as eggs, vegetables, seafood, or meat.
So that’s going to wrap it up with this special food short grain fried rice recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
