Gobi Paratha
Gobi Paratha

Hello everybody, it is Louise, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, gobi paratha. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Gobi Paratha is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It is easy, it is fast, it tastes delicious. Gobi Paratha is something which I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can have gobi paratha using 15 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Gobi Paratha:
  1. Get For the paratha
  2. Make ready 1 cup flour
  3. Take 1/4 tsp salt
  4. Make ready 2 tbsp oil
  5. Make ready 1/4 cup + 1-2 tbsp water
  6. Prepare For the stuffing
  7. Make ready 1-1.5 cup grated cauliflower (gobi)
  8. Make ready 1 tsp salt
  9. Get 1 tsp finely chopped green chilli
  10. Take 1 tsp ginger paste
  11. Prepare 2 tbsp chopped coriander
  12. Get 1/2 tsp jeera powder
  13. Take 1/2 tsp ajwain
  14. Prepare 1/2 tsp chat masala
  15. Take 1-2 tsp cheese, grated
Steps to make Gobi Paratha:
  1. Make paratha dough.
  2. Add grated cauliflower and salt to a bowl. Mix well and let it rest for 10 min.
  3. After 10 min, squeeze the cauliflower between your palms to remove excess water.
  4. Add all the herbs and spices to the dry cauliflower and mix well. The stuffing is ready!
  5. Roll out parathas from the dough.
  6. Put stuffing on one half of the paratha and fold the paratha in half. Press the ends together to make sure the stuffing doesn't slip out.
  7. Heat up a pan/tawa. Add the stuffed paratha once hot. Cook on both sides.
  8. Add some oil/ghee/butter. Cook on both sides again.
  9. Paratha is ready! Can be served with salted butter/curd/tomato ketchup/green chutney.

So that is going to wrap it up for this special food gobi paratha recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!