Hey everyone, it’s Louise, welcome to my recipe site. Today, we’re going to prepare a special dish, spinach, egg & cheese wrap 🌯. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Tasty spinach and eggs scramble makes a wonderful keto breakfast. With lots of fresh spinach, onions, and Parmesan, it's incredibly flavorful! Fried Eggs with Spinach is an easy dish you can make in one pan.
Spinach, Egg & Cheese Wrap 🌯 is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It is easy, it is quick, it tastes yummy. Spinach, Egg & Cheese Wrap 🌯 is something which I have loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can have spinach, egg & cheese wrap 🌯 using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Spinach, Egg & Cheese Wrap 🌯:
- Make ready Spinach
- Get Cheese
- Prepare Eggs x2
- Get Butter
- Make ready Milk
- Take Wraps
- Make ready Herbs
- Make ready Ginger
- Get Salt and Pepper
This recipe used the main ingredients just spinach, eggs and cheese. Whisk eggs in a small bowl; season with salt and pepper and set aside. Heat oil in a medium nonstick skillet over medium. The addition of spinach in scrambled eggs will add extra nutrition and texture to your healthy breakfast.
Instructions to make Spinach, Egg & Cheese Wrap 🌯:
- Crack 2 eggs into a bowl or jug and whisk with a splash of milk. Put in microwave for 3 minutes. Add abit of salt.
- Cook spinach in frying pan with a little bit of oil, herbs, ginger and pepper.
- Grate cheese
- Warm up wraps for a few seconds in micowave and butter.
Healthy Spinach Scrambled Eggs (With Variations). Spinach and mushrooms are the highlight of this cheese and egg breakfast casserole. All Reviews for Spinach and Mushroom Egg Casserole. Pour eggs into skillet with spinach. Do not stir the eggs until the sides have begun to turn a lighter shade than the rest of the eggs and have begun to gently pull away from the buttered edges of the pan.
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