chicken and chorizo risotto
chicken and chorizo risotto

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, chicken and chorizo risotto. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

chicken and chorizo risotto is one of the most favored of recent trending meals in the world. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look fantastic. chicken and chorizo risotto is something that I’ve loved my whole life.

This chicken & chorizo risotto recipe would also work really well with leftover roast chicken (we've included instructions for this below). Our goat's cheese and tomato salad would be a great accompaniment to this chicken chorizo risotto and as an appetiser for this chicken risotto, you. Easy Chicken and Chorizo Risotto is an amazing shortcut recipe that is very simple to make.

To get started with this recipe, we have to first prepare a few ingredients. You can have chicken and chorizo risotto using 15 ingredients and 15 steps. Here is how you cook it.

The ingredients needed to make chicken and chorizo risotto:
  1. Prepare 200 grams chicken breast
  2. Make ready 1/2 onion
  3. Make ready 100 grams good quality chorizo
  4. Prepare 1 pinch paprika
  5. Prepare 1 pinch freshly ground black pepper
  6. Make ready 1 red or orange pepper
  7. Make ready 1 olive oil
  8. Take 1 butter
  9. Take 350 grams cooled cooked chicken, skin on, chopped
  10. Take 1 preferred risotto rice
  11. Get 1 can sweetcorn (small)
  12. Make ready 1 cup white wine
  13. Prepare 1000 ml chicken stock
  14. Get 3 tbsp parmesan
  15. Make ready 3 chestnut mushroom (optional)

Stir the rice into the pan, fry for a couple of mins, then slowly add the stock and wine, a quarter at a time, stirring regularly. This easy chorizo risotto recipe is full of flavour! Chicken, chorizo and rice go famously well in paella, so why on earth shouldn't they work just as well in a risotto? And honestly it works really really well - it Personally, I think this Easy Chicken and Chorizo Risotto is an entire meal in its own right and doesn't really require any accompaniments, but.

Instructions to make chicken and chorizo risotto:
  1. heat some olive oil in heavy frying pan
  2. add chicken breast and cook until nearly done
  3. add chopped chorizo and cooked chicken pieces
  4. fry for 3 minutes and remove from heat leaving the orange oil in the pan
  5. add mushroom and butter and fry for a few minutes and then add the finely chopped onions and heat until nearly done
  6. add finely chopped pepper and fry for a couple of minutes
  7. added more butter and olive oil and the rice and stir so all then rice is covered in oil
  8. add large glass of decent white whine. sauvignon or Chardonnay
  9. heat on high until wine is bubbling and reduced
  10. add hot stock a ladle at a time
  11. add the chicken and chorizo back to pan
  12. add sweetcorn
  13. keep adding stock until Al dente
  14. add cheese and stir through
  15. turn off heat and stand for 5 mins then serve

This risotto is baked in the oven and is inspired by the Spanish dish paella, with chorizo, chicken and prawns. Stir in the rice, chicken, chorizo, rosemary, stock and saffron. Season with salt and pepper, mixing well together. Try this Chicken and Chorizo Risotto recipe, or contribute your own. Simmer stock gently in medium saucepan.

So that is going to wrap it up for this exceptional food chicken and chorizo risotto recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!