Stuffed Peppers
Stuffed Peppers

Hello everybody, it’s Drew, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, stuffed peppers. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Stuffed peppers is a dish common in many cuisines. It consists of hollowed or halved peppers filled with any of a variety of fillings, often including meat, vegetables, cheese, rice, or sauce. I could see this recipe in a basic and general reference-type cookbook.

Stuffed Peppers is one of the most popular of current trending foods on earth. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. Stuffed Peppers is something that I have loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can cook stuffed peppers using 12 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Stuffed Peppers:
  1. Get 10 peppers (any colour)
  2. Take 1 large onion finely sliced
  3. Get 10 clove garlic finely sliced/crushed
  4. Take 1 tbsp olive oil
  5. Take 500 grams minced beef
  6. Get 200 grams minced pork
  7. Make ready 1 tsp hot smoked paprika
  8. Get 1 salt and black pepper for seasoning
  9. Make ready 1/2 can chopped tomatoes
  10. Get 1 large splash of worcestershire sauce
  11. Prepare 50 grams mature cheddar cheese
  12. Prepare 10 tsp golden breadcrumbs

It's been proudly served at dinner tables across America ever since it first appeared in the Betty Crocker™ cookbook. Stuffed peppers have long been one of America's favorite comfort foods. Stuffed peppers usually include the starch, vegetables, and protein, so what to serve with them? Serve colourful, flavour-packed stuffed peppers for a light Mediterranean-style supper.

Instructions to make Stuffed Peppers:
  1. Pre heat oven at 180 °C.
  2. Slice top off Peppers and remove stalks. Carefully remove inner flesh and seeds. Give them a rinse. Cut the remainder of the tops into small pieces.
  3. Sit Peppers in salted boiling water (no heat) for 5 mins. Use 3/4 cup per Pepper.
  4. Fry Onions, Garlic, Beef, Pork and left over Peppers in Oil until brown over a medium heat. Add seasoning and Paprika to taste.
  5. Add Tomatoes and Worcestershire Sauce. Stir in for 2 mins.
  6. Stuff Peppers firmly and bake covered for 45 mins.
  7. Uncover Peppers and top with Cheese and Breadcrumbs. Bake uncovered for 15 mins.
  8. Enjoy.

Choose from a range of fillings, including meat and vegetarian options. Stuffed peppers are what dinner dreams are made of. They can be filled with any combination of starches, meat, beans, and sauces, making them the ultimate leftover vehicle. Delicious stuffed peppers are made without rice. These delicious stuffed peppers are made without rice.

So that’s going to wrap it up for this special food stuffed peppers recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!