Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, instant pot risotto. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Instant Pot Risotto is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. They are fine and they look fantastic. Instant Pot Risotto is something that I have loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook instant pot risotto using 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Instant Pot Risotto:
- Prepare 2 tbsp butter
- Make ready 1 bunch fresh thyme
- Get 1 shallot, diced
- Get 3 cloves garlic, minced
- Get 1/4 cup dry white wine
- Take 2 cups arborio rice
- Make ready 3 3/4 cups chicken broth, warmed
- Prepare 3/4 cup fresh grated parmesan
- Prepare 1/2 tsp salt
- Take to taste Fresh ground black pepper
Steps to make Instant Pot Risotto:
- Set instant pot in saute mode, and add butter and shallots. After cooking for 2 to 3 minutes, add garlic and thyme.
- Add white wine and deglaze the pot, then cook until mostly burned off. Add arborio rice and toast until fragrant. Do not brown rice.
- Add warm chicken broth, then close instant pot and set to high pressure for 5 minutes.
- Once instant pot is done, set to quick release. Open pot and remove bunch of thyme. Stir in parmesan, salt, and fresh ground pepper. Serve immediately.
So that’s going to wrap this up for this exceptional food instant pot risotto recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
