Aquafaba Chocolate Mousse
Aquafaba Chocolate Mousse

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, aquafaba chocolate mousse. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

aquafaba, chickpeas, chocolate, easy, gluten-freego to recipe. I'm so excited to bring this simple yet indulgent vegan chocolate mousse with aquafaba recipe to you, guys. But first you should make this Aquafaba Chocolate Mousse because it's straight up magical.

Aquafaba Chocolate Mousse is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. They are fine and they look fantastic. Aquafaba Chocolate Mousse is something which I have loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can cook aquafaba chocolate mousse using 4 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Aquafaba Chocolate Mousse:
  1. Make ready 1 can drained chickpeas liquid
  2. Make ready 200 gms dark chocolate, melted
  3. Prepare 1 tablespoon stevia /sugar
  4. Get 2 teaspoons carob molasses or chocolate syrup (optional)

This vegan chocolate mousse is every chocolate lover's dream. And the aquafaba gives this delicious vegan dessert the most amazing fluffy texture. So Aquafaba is the viscous canned chickpea liquid, you usually throw away when using the chickpeas. And today I am going to show you how to make a heavenly, vegan and.

Steps to make Aquafaba Chocolate Mousse:
  1. In a large bowl, add the chickpeas liquid. using a hand mixer, whip the liquid until it froths up and turns white. it should hold peaks, takes about 7-8 minutes. add melted and cooled chocolate, stevia and give it a gentle mix using sweeping motions. try not to knock off too much air. when the mix is well combined, pour into mounds and refrigerate for 5-6 hours or best overnight.
  2. Dust with stevia or sugar powder and drizzle with carob molasses. if you do not have molasses, drizzle some chocolate sauce. - enjoy the scrumptious dessert !
  3. Video Recipe - https://youtu.be/6fwbxTm_pGk

This Vegan Chocolate Mousse is a fluffy, light and healthier Mousse au Chocolat made with Aquafaba (vegan egg whites). It's easy to make and SO delicious! This Aquafaba Chocolate Mousse makes for the fluffiest, most intense, simply the best vegan chocolate mousse ever! It is easy to make, sugar-free vegan and insanely delicious! Apart from that, this Aquafaba Chocolate Coffee Mousse is really just as easy as pie!

So that’s going to wrap this up for this special food aquafaba chocolate mousse recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!