Apple Streusel (sheet cake)
Apple Streusel (sheet cake)

Hello everybody, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, apple streusel (sheet cake). It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Apple Streusel (sheet cake) is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It is simple, it’s quick, it tastes yummy. Apple Streusel (sheet cake) is something which I have loved my whole life. They’re fine and they look fantastic.

Apple Streusel Sheet Cake is so easy to make from scratch and tastes amazing! Apple Streusel Cake Recipe & Video. Through the ages apples were not merely a fruit to be eaten as food, they were Note: To toast the pecans, walnuts or almonds.

To begin with this particular recipe, we must prepare a few components. You can cook apple streusel (sheet cake) using 25 ingredients and 17 steps. Here is how you can achieve it.

The ingredients needed to make Apple Streusel (sheet cake):
  1. Take 85 g almonds
  2. Make ready optional: 20g croquant
  3. Get optional: 20g crumbled speculus cookies
  4. Take Streusel (in this order) :
  5. Take 250 g flour
  6. Make ready 120 g brown sugar
  7. Make ready dash Himalayan salt
  8. Get 1/2 tsp cinnamon
  9. Make ready 200 g cold vegan butter
  10. Take Dough :
  11. Take 250 g room temp vegan butter
  12. Get 100 g sugar
  13. Take 5 vegan eggs (a substitute for 5 eggs/5 tbsp=100ml aquafaba) OR
  14. Make ready 5 flaxseed eggs (5tsp ground flax+5tbsp hot water)
  15. Get 1/2 tsp ground vanilla
  16. Make ready 400 g flour
  17. Make ready 2 tsp baking powder
  18. Get 50-90 ml nut/plant milk (1-2tbs more if using whole-wheat flour)
  19. Prepare Prepare in advance :
  20. Make ready 1250 g peeled, cored, quartered apples (the tarter the better)
  21. Make ready lemon juice
  22. Make ready 2 tsp cinnamon
  23. Get Oven :
  24. Make ready 175 °C oven for 40 min
  25. Take 220 °C for 5 min

Wonderfully moist coffee cake with a layer of apples and streusel in the middle and more streusel on top. Place cookie sheet over pan and carefully invert both. Remove Bundt pan, and let the cake cool completely. Apple Streusel Sheet Cake is a moist tender apple cake with a delicious apple filling and the family favorite crumb topping.

Instructions to make Apple Streusel (sheet cake):
  1. Chop almonds (in tmx 5sec speed6) and set aside
  2. If you chose adding optional ingredients, please mix at reverse speed3 for 2sec
  3. Mix streusel ingredients (tmx 5sec speed4) until streusel form and keep cool. Without tmx, please have streusel mix look like in the photo after having prepared it manually or with a different mixer
  4. For the dough cream together butter and sugar (tmx all together 60sec at speed 5)
  5. During 60sec mixing after 20 sec add aquafaba (or equivalent plant 'eggs')
  6. Add vanilla, bkg pwd, flour and milk. Mix well (tmx 20sec speed5) till thickly but still spreadable - if you have used the flax seed 'eggs' you might need up to 40ml more plant milk
  7. You might want to stop and handstir a bit and check consistency. If too dry, add 1tbsp of plant milk
  8. Spread dough onto lined baking sheet
  9. Chop apples into small bites, sprinkle with lemon juice and cinnamon (tmx half of apples 5sec speed4)
  10. Add to top of dough
  11. Cover with streusel
  12. Distribute almonds on top
  13. 40min into 175C oven
  14. 5min at double heat at 220°C
  15. Take out and let cool in baking sheet
  16. Now cut into squares or your preferred shapes
  17. Ready to serve

This old fashioned cake is simple and quick to make, and you can serve it as apple crumb bars at the party. This Apple Streusel Cake is a delicious baked recipe for fall. Whether you serve it for breakfast, dessert, or as a snack, you're going to love this sweet. Apple Streusel Cake: While I'm still enjoying summer here in Pennsylvania, I realize many folks like to plan ahead or start the fall season as early. Apple Streusel Sheet Cake is so easy to make from scratch and makes the perfect coffee cake!

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