Vickys Sweet & Sour Sauce
Vickys Sweet & Sour Sauce

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, vickys sweet & sour sauce. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Vickys Sweet & Sour Sauce is one of the most well liked of current trending foods on earth. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. Vickys Sweet & Sour Sauce is something which I have loved my whole life.

Home » Sites » Vicky SweetBunny. This is Vicky being sweet- Not naughty, sweet. Model: Vicky Harding, 's Sister Photographer: Jacklyn Kalloo (me) Artwork in the background: Terry Ann Harding.

To get started with this recipe, we have to first prepare a few ingredients. You can have vickys sweet & sour sauce using 11 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Vickys Sweet & Sour Sauce:
  1. Make ready 1 spray oil
  2. Prepare 1 shallot, finely chopped
  3. Make ready 1 tbsp (as heaping as possible) cornflour / corn starch
  4. Prepare 3 tbsp rice vinegar
  5. Make ready 4 tbsp tomato ketchup
  6. Get 3 tbsp granulated sugar
  7. Take 1 tsp worcestershire sauce
  8. Make ready 1 tsp lemon juice
  9. Prepare 1 tsp tomato paste / puree
  10. Prepare 170 ml pineapple juice
  11. Get 1 small tin of pineapple chunks
Steps to make Vickys Sweet & Sour Sauce:
  1. Gently cook off the shallot until softened
  2. Mix the cornflour and vinegar together in a bowl to make a slurry
  3. Add in the ketchup, sugar, worcestershire sauce, lemon juice, tomato paste and pineapple juice into the bowl and whisk together
  4. Pour into the pan with the shallots. The liquid will look cloudy
  5. Bring to the boil for 2 minutes until the mixture has turned a lovely red and thickened up
  6. Stir through the pineapple chunks and let stand for 5 minutes
  7. Adjust to taste, adding more vinegar or sugar as required
  8. My mother used to add half a chopped green bell pepper and cooked it before adding the shallot to the pan

So that is going to wrap it up for this special food vickys sweet & sour sauce recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!