Hey everyone, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, mango chicken. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Mango Chicken is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. They’re fine and they look wonderful. Mango Chicken is something which I’ve loved my entire life.
Mango and chicken are a power combo! This mango chicken curry recipe uses boneless, skinless breasts or thighs, mango, onion, ginger, garlic, curry, cumin, raisins, and coconut milk. This mango chicken is a combination of seared chicken breast, bell peppers and fresh mango, all tossed in a sweet and savory sauce.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have mango chicken using 12 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Mango Chicken:
- Prepare 1 Chicken breast
- Take 2 tbsp flour
- Make ready 1/2 tsp cinnamon
- Prepare 1/2 tsp allspice
- Prepare 1/2 tsp either ground cardamom or ginger
- Take 2 tbsp Olive oil
- Prepare 1/2 onion sliced thin
- Prepare 1/4 cup white wine
- Make ready 1 1/2 tbsp butter
- Make ready 1/4 cup chicken broth
- Prepare 1/4 cup mango juice (thick mango juice not watered down juice)
- Prepare 1 tbsp marmalade - either orange, apricot or peach
It makes a great midweek meal as it. Mango chicken is a very flavorful mild chicken curry that's sweet and savory and absolutely delicious! This Indian mango chicken is one of my all-time favorite curries - everyone in my family loves it! The Best Mango Chicken Breasts Recipes on Yummly
Steps to make Mango Chicken:
- Mix flour and spices all together. Pound chicken breast to 1/4", slice in half and dredge in flour/spice mixture.
- In oil over medium to medium/high heat cook chicken for 3 minutes on each side. Transfer to a plate.
- Pour off only the oil, turn down heat to medium and add wine to deglaze pan making sure to scrape up all the bits and cook for about a minute. Add onions, butter and cook until transparent (about 3 minutes). You can add another tablespoon of butter if needed.
- Add broth, mango juice and marmalade stir to blend.
- Turn down heat to medium/low. Return chicken to pan cook for 3 minutes. Turn chicken over, cover and cook for 5 minutes.
- If you find the sauce is too thick, add a little broth. If you find the sauce is too thin, add a pat of butter.
- FYI this recipe is for one whole chicken breast. Adjust the recipe accordingly for larger quantities but be careful in adding the liquids because too much liquid tends to drown the chicken.
Grilled Mango Chicken Breast (with Dipping Sauce), Baked Spicy Barbecue Mango Chicken Breast, Chicken Sandwich With Mango Chutney. Sesame Mango Chicken - An EASY Asian-inspired recipe with tender sesame chicken, juicy mango, and soy-garlic-ginger infused cabbage and carrots!! Mango Chicken Salad has tender baked chicken breasts served over a bed of lettuce and topped with diced mango, plus Mango Chicken Salad. More Ways to Search: Recipe Index · Ingredients Index. Our Mango Chicken Curry is quite mild so is suitable to cook and serve for most people as the spice is well tolerated.
So that’s going to wrap it up for this special food mango chicken recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
