Hello everybody, it is Drew, welcome to my recipe page. Today, we’re going to prepare a special dish, shepherd's pie. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Shepherd's Pie comes to us from England, and is traditionally made with lamb or mutton. What follows is a simple recipe for a ground beef version of Shepherd's Pie..with the kind of refrigeration we had in our homes, cooked meat could be kept much more safely than raw. Therefore, when housewives bought their Sunday meat they selected pieces large enough to.
Shepherd's pie is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. They are fine and they look wonderful. Shepherd's pie is something that I have loved my whole life.
To get started with this recipe, we must prepare a few components. You can have shepherd's pie using 10 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Shepherd's pie:
- Prepare 1 tbsp rice bran oil
- Get 1 onion chopped
- Get 3 Carrot chopped
- Make ready 500 g Beef mince
- Get 2 tbsp tomato purée
- Prepare splash Worcestershire sauce
- Prepare 500 ml beef stock
- Make ready 900 g potato, cut into chunks
- Make ready 85 g salt butter
- Prepare 3 tbsp milk
This easy Shepherd's Pie recipe is filled with lots of veggies and tender ground beef (or lamb), simmered together in the most delicious sauce, and topped with the creamiest mashed potatoes. British European Recipes Shepherd's Pie Recipes Tomato Beans and Legumes Pea Recipes Lamb Recipes Onion Recipes Beef Corn Recipes. Try the classic shepherd's pie recipe or mix it up with a veggie shepherd's pie with lentils, or add parsnips to your mash like Nigel Slater. Add some grated hidden veggies to help the kids eat healthily.
Steps to make Shepherd's pie:
- Heat the oil in a medium saucepan, add onion and carrots for a few mins. When soft,turn up the heat, crumble in the beef and brown it, Add the tomato purée and Worcestershire sauce, then fry for a few mins. Pour over the stock, bring to a simmer, then cover and cook for 40-45 mins, uncovering halfway.
- Heat the oven to 180C. Boil the potatoes for 15 mins until tender. Drain, then mash with the butter and milk.
- Put the mince into an ovenproof dish, top with the mixed and make mark with a fork. The pie can now be chilled and frozen for up to a month. Bake for 25 mins until the top is starting to brow and the mince is bubbling through at the edges. Take it out and leave dish to stand for 5 mins before serving
Tender ground lamb (or beef) and chopped vegetables cooked in a rich gravy Learn How to make Shepherd's Pie and enjoy this easy and comforting recipe year-round. This family friendly shepherd's pie uses ground beef (instead of the traditional lamb), and your Instant Pot® or multi-cooker pressure cooker to prepare the filling and potatoes. Shepherd's pie is traditionally made with a ground-lamb filling, but we make ours with ground beef. The sauce is really simple and flavorful, but the best part is the insanely fluffy mashed potato topping. This lightened up Shepherd's Pie recipe, filled with lean ground beef, veggies, and topped with yukon gold mashed potatoes would be perfect for all you meat and potato lovers out there!
So that’s going to wrap this up for this exceptional food shepherd's pie recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
