Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, stewed hamburgers. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
I love this stew because it is so easy to throw together,and it goes great with a hot pan of cornbread. This recipe was my Great Grandma's and my Grandma. Eric makes a popular yoshoku dish from Japan called Nikomi Hambagu, better known as stewed hamburgers.
Stewed Hamburgers is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It is easy, it’s fast, it tastes delicious. Stewed Hamburgers is something which I have loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can have stewed hamburgers using 11 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Stewed Hamburgers:
- Get 500 g Lean Beef Mince OR Beef & Pork Mince
- Prepare 1 Onion *finely chopped
- Get 1/2 cup 'Panko' Bread Crumbs
- Get 1 Egg
- Get 1 tablespoon Parsley *finely chopped
- Take Salt & Pepper as required
- Prepare 2-3 tablespoons Potato Starch Flour
- Make ready 2 tablespoons Oil
- Get 1 cup Beef Stock *Water 1 cup and Beef Stock Cube
- Prepare 1/4-1/3 cup Tomato Ketchup
- Get 2-3 tablespoons 'Tonkatsu' Sauce *or Worcestershire Sauce
Photo "Hamburgers with stewed meat" can be used for personal and commercial purposes according to the conditions of the purchased Royalty-free license. The image is available for download in high. This is a list of hamburgers. A hamburger is a sandwich consisting of a cooked patty of ground meat usually placed inside a sliced bread roll.
Steps to make Stewed Hamburgers:
- Combine Beef Mince, finely chopped Onion, Panko, Egg and finely chopped Parsley. Season with Salt & Pepper and form into 8 patties.
- Coat the patties with Potato Starch Flour very well. This will create jelly like layer around the humburgers and thicken the sauce.
- Heat Oil in a frying pan over low to medium heat, brown the burgers on both sides. The insides can be still raw at this stage.
- Add Beef Stock, Tomato Ketchup and Tonkatsu Sauce and mix the liquid ingredients well, then cover with a lid and cook, occasionally turning, for ten minutes or until cooked through and the sauce is thickened.
Hamburgers are often served with lettuce, bacon, tomato, onion, pickles, cheese, and condiments such as mustard, mayonnaise, ketchup, and relish. Recipe: Japanese style hamburger steak (Hambaagu). The author would like to thank you for your continued support. Weblio辞書 - stewed hamburger steak とは【意味】煮込みハンバーグ.「stewed hamburger steak」の意味・例文・用法ならWeblio英和・和英辞書. stewed hamburger steakとは. Brioche buns, butter, cheddar cheese, ground beef, ground black pepper, lettuce, mayonnaise, mustard, onion, pickled cucumbers, tomato.
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