Cinnamon apple roses
Cinnamon apple roses

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, cinnamon apple roses. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Cinnamon Roll Apple Roses Recipe — Edible roses made with tart apple slices wrapped up in sweet and gooey cinnamon rolls. Such an easy and impressive treat for the holidays! These Mini Apple Roses are soft and flakey with delicious cinnamon apple flavors.

Cinnamon apple roses is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They are nice and they look wonderful. Cinnamon apple roses is something which I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can cook cinnamon apple roses using 6 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Cinnamon apple roses:
  1. Prepare 1 sheet puff pastry
  2. Prepare 2 apples
  3. Prepare ground cinnamon
  4. Get 2 tbs water
  5. Get 1/2 lemon
  6. Take 3 tbs apricot preserve

This is "Cinnamon apple roses" by Jill Eagleton on Vimeo, the home for high quality videos and the people who love them. This post may contain affiliate links or sponsored content. These fancy-looking apple roses are the perfect dessert to impress your family and friends. I love cinnamon, rose, apple, lavender, and berries.

Steps to make Cinnamon apple roses:
  1. Preheat oven to 375°F
  2. Roll out puff pastry sheet and cut into 6 strips
  3. Core and thinly slice apples
  4. Fill a bowl up half way with water and add lemon juice from 1/2 lemon. Add sliced apples and cook in microwave for 3 minutes
  5. Put 3 tbs apricot preserve and 2 tbs water in a bowl and microwave 1 minute. Stir.
  6. Spread apricot mixture along pastry strip.
  7. Align the apples along the top so they are half off of the pastry strip.
  8. Sprinkle on cinnamon and fold up bottom part of puff pastry strip.
  9. Roll pastry strip from left to right or opposite whichever you prefer and stick in cupcake pan
  10. Bake 40-45 mins!

Out of nowhere, Gem Jevil threw an apple at Card, but luckily Gem Seam caught before it hit the little boy right in the face, but Card became. These Apple Rose Cinnamon Roll Cups are a delicious bite size dessert that's beautiful and easy to. Cutting the apple slices so they're thin enough tin a bit challenging, at least for me haha. Apple Roses: Apple roses are a pretty apple pastry that require a bit to time and effort, but no specialized skills. If you can use basic kitchen tools, you can make these beautiful desserts!

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