Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, brandy slush. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Brandy Slush is one of the most popular of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily. They’re fine and they look fantastic. Brandy Slush is something which I’ve loved my entire life.
Brandy slush the way it is supposed to be. Next time I will double the recipe. This was so good, I drank it all myself!
To get started with this recipe, we must prepare a few ingredients. You can have brandy slush using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Brandy Slush:
- Make ready 12 oz. can frozen orange juice concentrate
- Make ready 12 oz. can frozen lemonade concentrate
- Take 1 cup apricot brandy
- Prepare 1 cup vodka
- Prepare 24 oz. pineapple juice
- Make ready 12 oz. peach mango juice blend
- Get 12 oz. seltzer water (to help freeze quicker)
- Make ready 2 empty 1.75 liter juice bottles (to store unfrozen slush)
This sweet and boozy Brandy Slush recipe is a Midwestern classic! Make it ahead for parties or keep it on hand in your freezer indefinitely. Nothing beats cooling off with a Brandy Slush! Tropical slushy delight! (It will not freeze solid due to the brandy, and this is why it is like a slushy when scooped out.) Brandy Slush.
Instructions to make Brandy Slush:
- Combine everything and mix well. I split the mix between two pitchers and pour back and forth a bunch of times because I don't own a container large enough to mix it all at once.
- Pour mixture into empty juice bottles. This will make the next step easier and allow you to store whatever you don't use into the fridge for later.
- Pour mixture into ice cube trays and freeze overnight.
- Once frozen, place cubes into a zip lock freezer bag and mash it into a slush with your bare hands. No, not by squeezing the cubes bare-handed. Seal the bag first and then squeeze.
- Use a large spoon or ice cream scoop to put slush into a glass and then pour on your favorite citrus-y soda (Sun Drop, Sierra Mist, 7-Up, or similar). I use a 50/50 slush to soda ratio.
When the dishes have been cleared and the games begin, we abandon our beers and wine and start in on the brandy slush. When I was a kid, my dad made brandy slush for him and my mom around Christmas and New Year's. I fondly remember my father sipping on the icy treat while my brothers and I played next to him in the. Stir tea and sugar water together. Love these slushes, your absolutely right, very nice in the hot summer time sitting on the deck.
So that’s going to wrap this up for this exceptional food brandy slush recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
