Hey everyone, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, delicious classic minced beef pie ala teresa. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
This tasty and easy beef pie recipe will quickly become a family favourite. How to Freeze Minced Beef and Onion Pies. Wrap the unbaked pies well in aluminum foil or plastic This is correct.
Delicious classic Minced Beef Pie ala Teresa is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It is easy, it is quick, it tastes yummy. Delicious classic Minced Beef Pie ala Teresa is something which I have loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can have delicious classic minced beef pie ala teresa using 15 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Delicious classic Minced Beef Pie ala Teresa:
- Get 500 g premium Minced Beef
- Prepare 1/2 cup Worcestershire sauce
- Take 1 big Onion chopped finely
- Make ready 2 carrots, grated
- Take 1/2 tsp garlic paste
- Take 1 1/2 cups Italian Tomato Passata
- Get 1 tbs Tomato sauce
- Prepare 5 fresh Basil leaves, chopped finely (optional)
- Take 1 tsp Dried Oregano
- Prepare 1/2 :tsp Dried Thyme
- Make ready Salt
- Prepare 2 tsp Sugar
- Prepare 1 tsp ground nutmeg
- Take Italian Extra Virgin Olive oil
- Get 2 sheets Flaky Puff pastry (frozen)
Brown the minced beef in the oil in a hot pan, breaking up the mince with the back of a spoon as it browns. Roll the pastry out large enough to cover the large pie dish or smaller dishes. Cut pastry to fit and press firmly onto the dish. Minced Beef and Onions - a timeless classic that's quick and easy to make and goes well in a jacket potato or with mashed potato!
Steps to make Delicious classic Minced Beef Pie ala Teresa:
- In a wok with 1/2 cup Olive oil, heat it on medium high then add the onions, fry until half cooked about 5' then add the minced beef and stir, & increase the temp on high. Stir fry for 8' then add Worcestershire sauce, garlic, salt, black pepper, sugar, spices nutmeg, herbs oregano & thyme and stir for 8'. Add the carrots and stir, then add the tomato passata, tomato sauce and some chopped basil leaves. Keep always stirring until liquid dried up. Remove, cool slightly. Taste the season.
- Preheat oven to 220 degrees Celcius. Thaw 2 sheets of the Flaky Puff Pastry. Half softened, with a sharp knife cut in half onto each sheet, having rectangular pastries.
- Fill the bottom edge of the pastry with 2 Tbs minced beef,with the back of the spoon spread the beef till the middle part,then fold from the upper part of the pastry onto the base part.Seal with fingers shape into scallops on each margins.Idem to do to the rest of the 3 rectangular pastries, filled with the beef minced, folded on top&then to seal shaping into scallops on the margin of the pastries.With fork,mark on top the surface as show the image, letting the liquid of the filling below less p
- In a small bowl, beat 1 egg then add 1/2 tbs milk. Brush on top with egg mixture. Then put the four beef pastries to the freezer, freeze for 15'.
- Then put them to a flat tray, line with a parchment paper.Bake in hot oven for 10'-12', when the pastries starting rise puff up,then quickly turn down the oven temp to 180 degrees Celcius avoiding the top pastries get burnt.Continue to bake for 2'.Turn off the oven. Remove.Let it cool on tray for 10'.Then transfer to a rack for other 10' to further on cooling.To serve: put into a small dish, add a tbs Tomato sauce and a bunch of fried potatoes chips🍟. Ideal to bring for outdoors.Buon appetite😋
Minced Beef and Onions is traditional British comfort food, simple and delicious! With the unseasonably warm weather coming to an abrupt end this week my husband. Yummy minced beef crusty pie, add whatever veg you like. I added mushrooms, potatoes and onions. And such a simple straight forward pastry to make.
So that is going to wrap it up for this exceptional food delicious classic minced beef pie ala teresa recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
