Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, ‘tonkatsu’ sauce. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
‘Tonkatsu’ Sauce is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It’s easy, it is quick, it tastes delicious. ‘Tonkatsu’ Sauce is something which I’ve loved my whole life. They’re nice and they look fantastic.
Tonkatsu Sauce is served with Tonkatsu (deep fried pork cutlet) and often used for other deep fried Tonkatsu Sauce mainly consists of vegetables and fruits such as tomatoes, prunes, dates, apples. Tonkatsu sauce is a thick sauce served with tonkatsu, the Japanese pork cutlet. My husband loves Tonkatsu and uses this sauce on more than just Tonkatsu.
To get started with this particular recipe, we have to prepare a few ingredients. You can have ‘tonkatsu’ sauce using 4 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make ‘Tonkatsu’ Sauce:
- Take 2 tablespoons Tomato Ketchup
- Make ready 1 tablespoon Worcestershire (Lea & Perrins)
- Take 1-2 teaspoons Sugar
- Get 1-2 teaspoons Soy Sauce
You can even drizzle some on a shredded. Tonkatsu sauce is a sweet sauce made from fruits and vegetables that is a little like a thicker version of English Worcestershire sauce. While you can buy..salty tonkatsu sauce should have been. Although eaten alongside Japanese breaded and fried cutlets, the origins are actually British, with tonkatsu sauce being a sweeter and thicker variation of.
Instructions to make ‘Tonkatsu’ Sauce:
- Combine all ingredients. You can add a small amount of Lemon Juice, Chutney, Mustard or grated Ginger for extra flavour.
You can make this easy tonkatsu sauce at home using these basic ingredients. Making it is simple, so is its taste. The secret to a good tasting Tonkatsu lies in the Tonkatsu Sauce. The tonkatsu is not that difficult to achieve, but too often disappointment comes with the wrong choice of sauce or simply not realizing that the sauce is half of the recipe! This popular Japanese condiment, flavored with Worcestershire sauce and dry mustard powder, is the key sauce on a fried pork tonkatsu sandwich.
So that is going to wrap it up for this exceptional food ‘tonkatsu’ sauce recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
