Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, spicy beef burger. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Spicy Beef Burger is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. Spicy Beef Burger is something that I’ve loved my entire life. They are nice and they look fantastic.
Burger: Spicy Beef Burger Recipe is best option to try something slightly different this Eid. Try out this pleasing recipe and share your experience with us. Beef Burger: Spicy Beef Burger Recipe is best option to try something slightly different this Eid.
To get started with this recipe, we have to prepare a few ingredients. You can have spicy beef burger using 14 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Spicy Beef Burger:
- Make ready 500 grams beef mince
- Prepare 1 large onion, coarsely grated
- Take 1 tablespoon Worcestershire sauce
- Prepare 1 cup breadcrumbs
- Prepare 1 egg, lightly whisked
- Prepare 1 tablespoon chilli powder
- Make ready 1 teaspoon white pepper
- Take 1 tablespoon garlic powder
- Get 4 slices cheese
- Make ready 4 eegs
- Take 4 burger white bread roll, split
- Make ready 1 large tomato, thinly sliced
- Get 2 iceberg letuce leaves, finely shredded
- Get Tomatoe sauce to serve
These burgers are chock full of spicy peppers. When handling the chile peppers be sure to wear In a large bowl, mix together the beef, garlic, jalapeno peppers, poblano pepper, habanero pepper, red. Get inspired by our juicy beef burgers. Pack your mince patties with spices from around the world Not just any burger, John Torode's ultimate burger, with a spicy tomato relish and all the trimmings.
Steps to make Spicy Beef Burger:
- Combine the beef mince, onion, breadcrumbs, chilli powder, garlic powder, white pepper, Worcestershire sauce and egg in a large bowl. Divide mince into 4 even portions and shape each portion into a 12cm disc. Place on a plate and cover with plastic wrap. Place in the fridge for 30 minutes to rest.
- Add the beef patties to the pan and cook for 3-4 minutes each side or until golden brown and cooked through. Place a cheese slice on each patty. Transfer to a plate. - Toast the bread rolls under grill until golden brown and lightly toasted.
- Crack the eggs into the frying pan and cook for 2 minutes or until cooked to your liking. - Place the base of each bread roll on serving plates. Top with lettuce, tomato, beetroot. Top with a beef pattie and fried egg. Serve immediately with french fries and tomato sauce, if desired.
A great burger is all about the toppings - and this one doesn't disappoint! Making your burger into two thin patties keeps it juicy without any fillers. Join Mia this summer and learn to grill up a delicious spicy beef burger, perfect for a family barbecue. Help Mia to prepare the ingredients by grinding the mincemeat and rolling it up into a juicy burger. Healthy, Spicy Beef Burger. with Onions, Chili Paste and Mango Chutney.
So that’s going to wrap this up with this special food spicy beef burger recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
