Hello everybody, it’s Drew, welcome to my recipe page. Today, we’re going to make a special dish, apricot pork roast. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Sunday Roast: Roast Pork & Favourite Apricot Stuffing. Pork or chicken are probably my two favourite types of roast and this stuffing recipe is from when Mr NQN and I went for a Sunday lunch at. Supercook clearly lists the ingredients each recipe uses, so you can find the perfect recipe quickly!
Apricot pork roast is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. They are fine and they look wonderful. Apricot pork roast is something that I’ve loved my whole life.
To get started with this recipe, we must prepare a few components. You can have apricot pork roast using 6 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Apricot pork roast:
- Prepare 1 lb boneless whole pork loin roast (2 to 3 lbs)
- Take 1 cup vegetable broth
- Prepare 2 tbsp cornstarch
- Make ready 1/4 cup cold water
- Get 12 oz 1 jar (12 ounce) apricot preserves
- Get 1 if desired ,you may add a touch of honey
Today I am sharing with you a wonderful stuffed, rolled pork loin roast that we will fill with aromatic bread crumb and dried apricot stuffing. Lean pork fillet is stuffed with a mix of dried apricots and pitted prunes. Seasoned with garlic, thyme and Madeira, this tasty pork loin is roasted until tender. Tender pork loin is stuffed with apricots and garlic butter then glazed with apricot conserve and sprinkled with flaked almonds for a final touch.
Instructions to make Apricot pork roast:
- place roast in a 3 Quart slow cooker. in a small bowl, combine preserves and broth( and honey if desired) ; pour over roast. cover and cool on low for 6~8 hours or until tender. remove meat to a serving platter: keep warm
- skim fat from cooking juices, transfer juices to a small saucepan. bring liquid to a boil. combine cornstarch and water until smooth. gradually stir into pan, bring to a boil; cook and stir for 2 minutes or until thickened. serve with pork.
You can make this juicy pork roast recipe in your slow cooker, so you can set in the morning, then enjoy an easy, tasty dinner at night. Serve your pork loin roast with an easy sauce made with apricot. Even though this Pork Roast is fantastic straight out of the oven, I chose to let it Nowadays, when I get a craving for cold cuts, all I do is pop a roast in the oven, then let it cool 'til the next day, slice it. Slow-roasted pork shoulder with leeks, apricots & thyme. Make your own layered pork pie using sausages, fruit, chicken fillets and ham with hot water crust pastry - perfect for parties and picnics.
So that’s going to wrap this up with this exceptional food apricot pork roast recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
