Udon wok
Udon wok

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, udon wok. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Как дома приготовить лапшу удон udon воx. Инанива-удон (inaniwa udon) - тонкая лапша удон. Какэ-удон (kake udon; в регионе Канто), или су-удон (su udon; в регионе Кансай) - горячая лапша, которая подаётся в бульоне. vogan_udon. Подписаться. A cuisine shoot used flesh lighting. Reduce the heat to medium (so as not to burn the onions), push the veg to the side of the wok and.

Udon wok is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. They are nice and they look wonderful. Udon wok is something which I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can have udon wok using 16 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Udon wok:
  1. Make ready 1 package udon noodles
  2. Take 200 g tofu
  3. Prepare 1 carrot
  4. Take 1 onion
  5. Make ready 2 garlic
  6. Prepare 2 green onion
  7. Prepare 3 tbsp soy sauce
  8. Take 2 tbsp brown sugar
  9. Get 2 tbsp rice vinegar
  10. Get 3 tbsp teriyaki sauce
  11. Take 1 tsp Worcestershire sauce
  12. Prepare 1/2 tsp fish sauce
  13. Take 2 tbsp water
  14. Take 1 pinch chilly powder
  15. Get 2 tbsp sunflower oil
  16. Take Sesame for serve
Steps to make Udon wok:
  1. Cut all vegetables
  2. Sauté carrots coating then with some brown sugar and chili powder. Add the onion, tofu and garlic Stir for 3 min. until softened. In the meantime, cook the dry udon noodles in boiling water with salt for 10 min.
  3. In a bowl mix soy sauce, some of garlic, rice vinegar, fish sauce, teriyaki sauce, Worcestershire sauce and fish sauce. Add the mix into the wok. Add water to create more sauce. Cook until it reduces and thickness.
  4. Add the udon noodles and fresh green onion and stir. Cook for 5 more minutes. Serve with sesame on top. Enjoy !

So that’s going to wrap this up with this exceptional food udon wok recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!