Kiwi Agar agar
Kiwi Agar agar

Hey everyone, it is me, Dave, welcome to my recipe site. Today, I will show you a way to make a special dish, kiwi agar agar. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

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Kiwi Agar agar is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. Kiwi Agar agar is something that I’ve loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can cook kiwi agar agar using 7 ingredients and 14 steps. Here is how you cook that.

The ingredients needed to make Kiwi Agar agar:
  1. Take 10 g agaragar
  2. Get 2 kiwi fruit
  3. Make ready 10 tbsp sugar
  4. Get Few drops food colour
  5. Prepare 900 ml water
  6. Get 2 tsp basil seeds
  7. Get 5 mint leaves

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Steps to make Kiwi Agar agar:
  1. Soak basil seeds with cold water.
  2. Wash and soak agar agar for 10 minutes
  3. Take two kiwi… peel the skin and cut into pieces
  4. Grind into a fine paste
  5. Cook the kiwi and make puree of it.
  6. Cook agaragar until it dissolves in water..
  7. Add sugar and mint leaves
  8. Add few drops of food colour.
  9. Add kiwi puree
  10. Strain it
  11. Add basil seeds
  12. Let it set in the freezer for 1 hour
  13. After 1 hour cut and serve chilled
  14. Kiwi agaragar vegetarian jelly is ready !!

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So that is going to wrap it up with this exceptional food kiwi agar agar recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!