Hey everyone, it’s Brad, welcome to my recipe page. Today, I will show you a way to make a special dish, jumbo blueberry muffins/w silk milk. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Jumbo Blueberry Muffins/w silk milk is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It is easy, it is fast, it tastes delicious. Jumbo Blueberry Muffins/w silk milk is something which I have loved my entire life. They’re nice and they look fantastic.
Thick muffin batter: Thick batter helps ensure the muffins lift UP rather than spread OUT. Milk: I like to use buttermilk or whole milk in this recipe because either add wonderful moisture and flavor. You can use any milk, dairy or nondairy, but the lower fat.
To get started with this particular recipe, we must first prepare a few ingredients. You can have jumbo blueberry muffins/w silk milk using 16 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Jumbo Blueberry Muffins/w silk milk:
- Get Muffins
- Prepare 1 1/2 cup flour
- Take 3/4 sugar
- Prepare 1/4 salt
- Get 2 tsp baking powder
- Make ready 1 egg
- Make ready 3/4 cup Silk Cashew Milk
- Take 1/3 Applesauce or Vegetable Oil
- Take 1 1/2 cup Blueberries
- Take 1/4 ground cinnamon
- Get 2 tsp vanilla extract
- Take Streusel Topping
- Prepare 1 1/2 tbsp Real Butter
- Prepare 2 tbsp All-purpose flour
- Prepare dash cinnamon
- Prepare 1/4 cup Sugar
Of course, you can always make regular-sized muffins from this recipe. Blueberry Muffins From Scratch Homemade Blueberry Muffins Blueberry Desserts Blue Berry Muffins Blueberry Recipes Simple Blueberry My favorite Blueberry Muffins topped with a sweet streusel topping. Buttery soft, moist, and tender… the muffins are so easy to make and can't be beat! Fresh or frozen blueberries work in this recipe.
Steps to make Jumbo Blueberry Muffins/w silk milk:
- Mix together all Dry Ingredients
- Add the wet ingredients next….Beat on high for 1 min until silky smooth.
- Add the Blueberries. And mix them in with the mixer for 30 seconds. Just enough to break the Blueberries up a bit.
- Prepare the streusel mix topping by mixing it together with a fork
- Grease the jumbo muffin pan with pam. Preheat over 400°F. Cook for 20 - 25 min or until topping is golden brown.
It's tricky to find sweet fresh Granulated sugar helps to make the blueberry muffins flavorful and tender. You can swap for other sugars (brown Add milk mixture to the bowl with dry ingredients then use a fork to combine. Jumbo Blueberry Muffins could be a great recipe to try. Try Jumbo Blueberry Muffins, Jumbo Blueberry Muffins, and Jumbo Blueberry Raspberry Muffins for similar recipes. Jumbo Blueberry Muffins recipe: Try this Jumbo Blueberry Muffins recipe, or contribute your own.
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