Spicy Whisky Mini Meatloaf
Spicy Whisky Mini Meatloaf

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, spicy whisky mini meatloaf. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Spicy Whisky Mini Meatloaf is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It is simple, it’s fast, it tastes yummy. Spicy Whisky Mini Meatloaf is something that I’ve loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can have spicy whisky mini meatloaf using 13 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Spicy Whisky Mini Meatloaf:
  1. Take 1/2 cup tomato ketchup
  2. Make ready 1/4 cup chili ketchup
  3. Take 1/2 cup whisky
  4. Take 1 tsp sugar
  5. Take 1 tbsp water
  6. Take garnish
  7. Get 1 bunch carribean jerk spice
  8. Prepare 1 bunch Italian herbs
  9. Get parmesan crouton pls refer to my recipies
  10. Take 1 parmesan cheese powder
  11. Make ready 2 slice white bread cut into cube shape
  12. Prepare Cheesy Meatloaf
  13. Make ready 2 mini cheesy meatloaf or any meatball
Steps to make Spicy Whisky Mini Meatloaf:
  1. Optional You can used any meatloaf you prefer then baked the mini meatloaf at 200 C /400F for 20 minute then set aside - - https://cookpad.com/us/recipes/336206-basic-onion-meatball - https://cookpad.com/us/recipes/336222-cheesy-mini-meatloaf
  2. Mix all the whisky sauce and put all into cooking pot or pan and let it simmer in liw heat for 30 minute

So that’s going to wrap this up for this exceptional food spicy whisky mini meatloaf recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!