Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, whole wheat pancakes. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Whole Wheat Pancakes is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. Whole Wheat Pancakes is something that I have loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can have whole wheat pancakes using 12 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Whole Wheat Pancakes:
- Make ready Dry Ingredients
- Make ready 1 cup whole wheat flour
- Prepare 2 tsp. baking powder
- Prepare 1 tsp. baking soda
- Get 1/4 tsp. salt
- Prepare Wet Ingredients
- Make ready 3 eggs
- Take 1 cup water
- Get 1/4 cup applesauce
- Make ready Optional
- Prepare Add extra 1/2 cup flour for thicker batter (fluffy pancakes!)
- Make ready Oil can be substituted for the applesauce (same amount)
Instructions to make Whole Wheat Pancakes:
- Beat eggs, then add applesauce, baking powder, soda, and salt. Mix thoroughly to smooth any clumps.
- Add flour and water to mixture, mixing until incorporated.
- Measure 1/4 cup (for consistent pancakes), and pour the batter on a heated nonstick or greased skillet.
- Enjoy your healthy and hearty pancakes!
So that’s going to wrap this up for this exceptional food whole wheat pancakes recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!