Hello everybody, it is Brad, welcome to our recipe site. Today, we’re going to make a special dish, glühwein. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Glühwein is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. They are nice and they look wonderful. Glühwein is something which I have loved my entire life.
Here is a basic recipe that will make Glühwein like you would get at a German Christmas market. In fact, many commercial Christmas markets simply reheat a pre-sweetened and pre-spiced mix, so this will likely taste even better. Gluehwein is a German/Austrian winter-holiday drink that most tourists know as an after-ski drink.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have glühwein using 10 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Glühwein:
- Get 1/2 orange, quartered
- Make ready 1 cup water
- Take 1/2 cup raw sugar
- Take 1 apple, sliced and seeded
- Make ready 20 whole cloves
- Make ready 1 tbsp Allspice
- Make ready 3 cinnamon sticks
- Take 1 star anise
- Take 1 1/2 bottle dry red wine
- Make ready 1 large stockpot
The secret to getting a great Glühwein is the right mixture of red wine, cinnamon sticks, sugar, oranges, and cloves. Glühwein definition is - mulled wine. German Glühwein, from glühen to mull, glow + Wein wine Glühwein is a spiced hot mulled wine, commonly prepared in fall and winter in Germany, Austria and Switzerland. The alcoholic beverage is a must-have german holiday drink at the Christmas markets and après ski parties in the mountains.
Steps to make Glühwein:
- Add the water and sugar to the pot and boil until the sugar dissolves. Reduce the heat and add the apple, allspice, cloves, cinnamon, star anise, and orange. Cook low and slow until it turns into a syrup.
- Reduce the heat to where it's barely on and add the wine. Let it stand like this for at least 20 minutes, but it can go for a few hours if need be. Just make sure that it doesn't reach a full simmer. And whatever you do, do not let it boil. If you let it boil, the alcohol burns off.
- Strain and serve in festive Christmas mugs!
It's guaranteed to warm you up from within! In a saucepan, combine the water, sugar, and cinnamon stick. Bring to a boil, reduce heat, and simmer. Cut the orange in half, and squeeze the juice into the simmering water. Pour wine into a saucepan and add remaining ingredients (you can put whole spices in muslin).
So that is going to wrap this up for this special food glühwein recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
