Hey everyone, it’s John, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, chicken in wine with eggplants in the oven. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Chicken in wine with eggplants in the oven is one of the most popular of current trending meals in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. They’re fine and they look wonderful. Chicken in wine with eggplants in the oven is something which I’ve loved my entire life.
In this delicious new take on classic eggplant Parmesan, broiled eggplant Food and Wine presents a new network of food pros delivering the most cookable recipes and delicious ideas online. Put one third of the eggplant in a single layer in the dish. Top with half of the chicken, half of the tomatoes.
To begin with this particular recipe, we have to prepare a few ingredients. You can have chicken in wine with eggplants in the oven using 9 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Chicken in wine with eggplants in the oven:
- Prepare 1 chicken cut into portions
- Get 3-4 fresh tomatoes, finely chopped
- Make ready 2 dry onions, finely chopped
- Make ready 2-3 cloves garlic, finely chopped
- Make ready 1 cinnamon stick
- Take 1/2 cup red wine
- Take salt, pepper
- Get 3-4 potatoes cut in wedges
- Make ready 3-4 eggplants cut in wedges
Make slight gashes at thigh and wing joints to facilitate cooking. Cook, stirring, about a minute and add tomatoes. Sheet Pan Chicken & Eggplant Parmesan. Our version of this Italian classic comfort food is baked in the oven, not fried.
Steps to make Chicken in wine with eggplants in the oven:
- Fry the eggplants (or bake in the oven) and the potatoes, then leave them on paper towels to drain from the excess oil and set them aside.
- Sauté the chicken well on all sides.
- Remove it from the pot, add the onions, the garlic and after you stir them for a while until they get transparent, stir in the wine.
- Add the chicken.
- Add the rest of the ingredients and cook until it is almost done.
- Place the chicken in a baking dish, arrange the potatoes around it and the eggplants on top and pour in the sauce so that it goes everywhere.
- Bake in a moderate oven for about 30-40 minutes depending on the oven.
It's just as delicious as the traditional version, but no frying makes it even Dip the eggplant into the eggs and coat with the bread crumbs. Place the eggplant onto the baking sheet. Pairing Wine with Chicken and Poultry. Think chicken salad or turkey-avocado sandwich with these zesty whites produced in the South of France. These wines usually have flavors of lemon, white flowers, and the zestiness cuts the fat in the dishes.
So that is going to wrap this up for this special food chicken in wine with eggplants in the oven recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
