Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, bread pudding with caramel apple sauce. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
How to Make Apple Bread Pudding with Caramel Sauce. Apple Bread Pudding with Caramel Sauce. This bread pudding is incredible all on its own, but add the creamy caramel sauce and you have PERFECTION.
bread pudding with caramel Apple sauce is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. They are fine and they look wonderful. bread pudding with caramel Apple sauce is something that I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can have bread pudding with caramel apple sauce using 15 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make bread pudding with caramel Apple sauce:
- Prepare 2 cup butter milk
- Take 2/3 cup sugar
- Prepare 1/4 cup butter
- Take 3 each eggs
- Make ready 2 tsp cinnamon
- Prepare 1/4 tsp nutmeg
- Prepare 1 tsp vanilla
- Make ready 3 cup pound cake of chose
- Get 1/2 cup golden raisens
- Make ready caramel Apple sauce
- Get 1 cup sugar
- Make ready 6 tbsp butter
- Get 1/2 cup sour cream
- Take 1 pinch sea salt
- Take 1 fiji apple
Whisk together milk, eggs, vanilla, cream, granulated sugar and. While the bread pudding is cooking in the oven prepare the caramel sauce by combining the sugar and butter in the pot and cook over a medium-high flame. Whisk well to combine, when sugar is melted and it starts to boil turn off the stove, remove from the flame and whisk in the cream to combine. CARAMEL SAUCE: While the pudding is baking, combine all the sauce ingredient, except for the vanilla, in a saucepan and cook over medium heat.
Instructions to make bread pudding with caramel Apple sauce:
- preheat oven to 350 drgrees place bread cup up in to small squares into a large bowl add all other ingredients together in a separate bowl mix well then pour over bread and mix very well pour into a square baking dish bake til pudding is firm but don't over bake
- pour sugar into a sauce pan on medium heat until sugar melts and starts to brown don't burn add butter til all the way melted then add sour cream cook til it gets smooth and the bubbles stop forming then add fine dived Apple small squares
- and at the end I added sugar to the top and brule'd it
Cook until thickened and comes to a full boil, stirring occasionally. Remove from the heat and stir in the vanilla. To serve, drizzle caramel sauce over the warm glazed pudding. Stir in the apples, raisins, then gently fold in the bread cubes. Sprinkle on top the bread pudding.
So that’s going to wrap it up for this exceptional food bread pudding with caramel apple sauce recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
