Hey everyone, it’s John, welcome to my recipe page. Today, we’re going to make a special dish, t's kaiserschmarrn with apple sauce. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Kaiserschmarrn is a popular meal or dessert in Austria, Bavaria, and many parts of the former Austro-Hungarian empire, e.g. Hungary, Slovenia, and northern Croatia, which usually use the name as a loan word or translations of it. Austrian kaiserschmarrn, a sweet, pancake like specialty with apple sauce.
T's Kaiserschmarrn with apple sauce is one of the most well liked of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It is appreciated by millions daily. They are fine and they look fantastic. T's Kaiserschmarrn with apple sauce is something which I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can have t's kaiserschmarrn with apple sauce using 11 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make T's Kaiserschmarrn with apple sauce:
- Make ready 6 eggs
- Make ready 1 1/2 cup milk
- Make ready 3/4 cup flour (self raising or wheat, whichever one prefers)
- Prepare 10 grams vanilla sugar
- Make ready 3 tbsp butter
- Make ready 3 Granny Smith apples
- Take 2 cinnamon sticks
- Take 1 icing sugar for dusting
- Prepare 1 blueberries or raspberries if desired
- Make ready 1 a pinch of salt
- Get sugar
The Kaiserschmarrn is made out of scrambled Austrian pancakes and usually served with raisins or in some regions even with stewed plum or apple sauce. This traditional Tyrolean food is one of the best Austrian desserts and with this easy Kaiserschmarrn recipe you will learn how to cook the awesome. Free for commercial use No attribution required High quality images. Related Images: kaiserschmarrn kartoffelpuffer kaiserschmarren food delicious eat sweet sweet dish icing sugar applesauce.
Instructions to make T's Kaiserschmarrn with apple sauce:
- Separate egg and egg yolks.
- Add flour and milk to the egg yolks and whisk.
- Whisk the whites separately with vanilla sugar and salt until it's light and fluffy and it fold into the flour mix.
- Melt 2 tablespoons of butter in a pan and pour the mix into the pan, cover and let it cook. (To check if it's done insert a kebab stick into it. If the stick comes out clean Kaiserschmarrn is done)
- For apple sauce; cut the apples into wedges. Add about 1 tablespoon of butter into a separate pan. Add the apples into the pan along with 2-3 tablespoons of water, cinnamon sticks and sugar to taste. Cover the pan and let the apples cook until they are almost reduced to thick sauce like consistency.
- Break the Kaiserschmarrn into pieces and serve into a plate. Drizzle some icing sugar over it and top it with berries and enjoy with warm apple sauce!
Kaiserschmarrn (traditional Austrian pancake) with sugar powder and applesauce Kaiserschmarrn Kaiserschmarrn in a black pan with apples and applesauce in the background Delicious kaiserschmarrn with apple. Legend has it that kaiserschmarrn was the favorite dessert of Kaiser Franz Joseph I, after whom it was named. The dish is traditionally served either Different versions of apple sauces have been prepared since ancient times—a combination of pork and apples is even mentioned in Apicius, a collection of. Photo "Austrian sweet dessert called kaiserschmarrn with apple sauce" can be used for personal and commercial purposes according to the conditions of the purchased Royalty-free license. Kaiserschmarrn with (top left) apple sauce.
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