Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, rose halwa with pistachios and almonds. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Heat ghee in a pan add cashew nuts, almond, pistachio , raisins, and add grated beet root and cook it for few minutes, add rose petals (use fresh. This dessert recipe is very popular. Learn how to make Moong Dal Halwa at home with Chef Smita Deo on Get Curried.
Rose Halwa with pistachios and almonds is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. They’re nice and they look wonderful. Rose Halwa with pistachios and almonds is something which I have loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can cook rose halwa with pistachios and almonds using 8 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Rose Halwa with pistachios and almonds:
- Make ready 70 gram corn flour
- Take 70 ml water for corn flour mix
- Make ready 200 gram sugar
- Make ready 125 ml water for syrup
- Prepare 4 tablespoon rose syrup
- Get 60 gram ghee
- Get 25 gram sliced almonds and pistachios
- Take 1/2 teaspoon cardamom powder
Recipe with video & step by step photos to make deliciuous. I have made this halwa so many times and learnt the simpler way to make it without compromising on the taste. Here are my tips to make the best moong dal halwa. Almonds and pistachios are two kinds of nuts that can be highly beneficial to your health.
Steps to make Rose Halwa with pistachios and almonds:
- Mix 70ml water with corn flour and make a smooth paste. - Grease a tin for setting halwa.
- In a large pan add 125 ml of water and add sugar. Bring it to boil until the sugar has melted. Slowly start adding the cornflour mixture stirring continuously. Add rose syrup - and keep stirring at all times. Add one tablespoon of ghee while stirring continuously. Once ghee is absorbed add more ghee repeat until the halwa looks transparent and thick.1. Add the nuts and mix well. Add cardamom powder and mix. Transfer in a grease proof tray and let it cool completely. A minimum of four hours is recommended but setting it overnight is much better. Cut in to small pieces and serve. Enjoy your home made halwa with friends and family.
They contain significant amounts of several nutrients, and eating them may also improve your heart health and cholesterol levels. However, because nuts are also high in calories, you should consume them in. When comparing pistachios vs almonds, you'll see that it's beneficial to your overall health to include both nuts in your healthy eating plan. When considering adding them to your diet, it is helpful to know what types of benefits each nut is. Make this homemade Moong Dal Halwa for your family.
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