Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, my tomato garlic and onion chicken in wine sauce 😀💚. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Instead, I chose to use a Moroccan tomato sauce I had found, a shakshuka sauce. This sauce contains roasted red peppers, onions, garlic, olive oil, cilantro, parsley, and an eclectic blend of Moroccan spices. Richly spiced and herby, the shaksuka sauce imparts a wonderful flavor to the chicken.
My Tomato Garlic and Onion Chicken in Wine Sauce 😀💚 is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It is easy, it is fast, it tastes delicious. They’re nice and they look wonderful. My Tomato Garlic and Onion Chicken in Wine Sauce 😀💚 is something which I have loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can cook my tomato garlic and onion chicken in wine sauce 😀💚 using 8 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make My Tomato Garlic and Onion Chicken in Wine Sauce 😀💚:
- Make ready 2 tbsp Olive oil
- Get 1 medium Onion
- Prepare 4 cloves garlic crushed
- Make ready 2 Chicken breasts sliced
- Take 1/4 cup White Wine
- Prepare 1 can Crushed Tomatoes
- Make ready 1 Chicken stock cube or bouillon
- Take 2 tbsp Water
Taste sauce and correct seasoning, if needed. The Best Tomato Chicken Onion Garlic Recipes on Yummly Green Pepper, Grilled Tomato, Chicken, And Cheddar Mini Pizzas, Creamy Parmesan & Sun-dried Tomato Chicken Penne, Pork Valenciana My relationship with pasta is a long and strong one. It's such a versatile food that can be eaten hot, cold, and all year long.
Steps to make My Tomato Garlic and Onion Chicken in Wine Sauce 😀💚:
- Ingredients
- Heat oil in a wok or large frypan
- Add the chopped onions and fry for 2 mins
- Next add the crushed garlic and fry for 1 minute
- Add the sliced chicken pieces also a little more oil 1 tblsp
- Fry chicken until it's all white with no pink and brown the pieces a little
- Next make a well in the middle of the chicken and onions, and on a high heat add the wine. Let it bubble for 1-2 minutes then stir in the chicken from around the sides and let simmer for 10-15 minutes.
- Add the tomatoes and mix in then the tomatoes and mix and simmer for 2 mins
- Lastly add the chicken stock and 2 tablespoons water stir in then add the salt and pepper stir and simmer for a further 2 mins.
- If you want the juice a little thicker, add a teaspoon of tomato purée.
- I served sugar snap peas and small roast potatoes
I've cooked it up many times and paired it with lots of different sauces. This garlic and onion white wine pasta sauce is super easy to make and a nice switch up from a more traditional tomato based sauce. Serve chicken and sauce with a side of pasta or bread. Lightly brown both sides of chicken in olive oil. Lower heat and add cream, salt, pepper, basil, and parsley.
So that’s going to wrap this up with this exceptional food my tomato garlic and onion chicken in wine sauce 😀💚 recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
