Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, creamy chicken wild rice soup. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Creamy Chicken Wild Rice Soup is one of the most favored of recent trending foods on earth. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look fantastic. Creamy Chicken Wild Rice Soup is something that I’ve loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can have creamy chicken wild rice soup using 11 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Creamy Chicken Wild Rice Soup:
- Take 2 cup Cooked Wild Rice
- Make ready 1 medium Onion
- Prepare 1 cup Chopped Carrots
- Make ready 1 cup Chopped Celery
- Prepare 1 cup Mushrooms
- Get 1 1/2 stick Butter
- Take 8 cup Water
- Make ready 12 Chicken Bullion Cubes
- Prepare 1 cup Flour
- Take 1 cup Whipping Cream
- Make ready 2 large Chicken Breasts
Steps to make Creamy Chicken Wild Rice Soup:
- Cut chicken in small pieces and cook tell no longer pink.
- Saute onions, carrots, celery, mushrooms, chicken and butter until veggies are soft.
- Sprinkle flour over chicken and veggies. Mix until well coated (mixture will be very pasty).
- In large saucepan combine cooked rice, water and bullion cubes. While heating add cooked veggie mixture stir continually while adding veggies. Add whipping cream. Continue to simmer for 30-45 minutes (do not boil).
So that’s going to wrap this up with this exceptional food creamy chicken wild rice soup recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!