Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, oyster mushrooms fried rice. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Oyster Mushrooms Fried Rice is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. They’re fine and they look wonderful. Oyster Mushrooms Fried Rice is something that I have loved my whole life.
Last night, there was oyster mushroom fried rice. Oyster Mushroom Fried Rice Connie Veneracion. Make a few ingredients go a long way.
To get started with this particular recipe, we must first prepare a few ingredients. You can have oyster mushrooms fried rice using 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Oyster Mushrooms Fried Rice:
- Get 1 cup wild rice
- Take 1 1/2 cup chopped oyster mushrooms
- Prepare 1/4 cup yellow onions
- Take 1/4 cup green onions
- Make ready 1/4 cup green peppers
- Prepare 1/4 habanero pepper (if you prefer, but remove after obtaining desired spicy taste)
- Prepare 1/4 of chopped cilantro
- Make ready 4 tablespoons grape seed oil
- Prepare Sea salt (season to taste)
This dish is packed full of fibre so it keeps you full for longer. Add cooked rice and toss in order to coat every rice grain with oil. Fried Oyster Mushrooms make a surprisingly tasty side dish or snack. Flavored with butter, salt and black pepper, these are ADDICTIVE!
Steps to make Oyster Mushrooms Fried Rice:
- Soak wild rice in spring water to reduce cooking time. Or place 1 cup of wild rice in four cups of spring water that has been brought to a boil. Cook 30-45 min or until rice is soft to touch/taste. (add 1/4 teaspoon of sea salt to water if preferred)
- Coat pan or wok with 4 tablespoons of grape seed oil over medium heat. Sauté veggies until soft and then add oyster mushrooms Add seasoning if desired (sea salt and onion powder)
- Add cooked wild rice to pan of veggies and oyster mushrooms. Stir and simmer for 10 min. To allow flavors to blend. Enjoy!
Use them in sandwiches, pasta, rice or eat as they are pairing with cold beer. Heat the butter in a frying-pan over medium-high heat, stir fry the oyster mushrooms and finely chopped garlic. Pour the white wine evenly over the mushrooms and season with the salt and pepper. Add the sesame oil to a large nonstick skillet over medium-high heat. Remove mushrooms from heat and drizzle with spicy mayo.
So that is going to wrap this up with this special food oyster mushrooms fried rice recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
