Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, apple crisp. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Cinnamon-spiced apples are baked with a sweet oat crumble topping in this easy apple crisp. I have never had such a delicious apple crisp! I will never search for another recipe!
Apple Crisp is one of the most favored of recent trending meals on earth. It is easy, it’s quick, it tastes delicious. It is appreciated by millions daily. Apple Crisp is something which I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can have apple crisp using 15 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Apple Crisp:
- Take 1/2 cup flour + 2 Tbs of flour
- Prepare 1/2 cup old-fashioned rolled oats
- Take 1/2 cup light brown sugar
- Prepare 1/2 tsp baking powder
- Take 1/4 tsp ground cinnamon
- Prepare dash salt
- Make ready 1/3 cup unsalted butter, cut into small pieces
- Prepare 3-4 large apples, peeled and thinly sliced + 3 Tbs melted butter
- Take 1 Tbs lemon juice
- Get 3 Tbs milk
- Take 1/2 tsp vanilla extract
- Make ready 1/4 cup light brown sugar
- Take 1/2 tsp ground cinnamon
- Prepare dash salt
- Get 1 box Pilsbury refrigerated pie crust
The BEST Apple Crisp recipe Ever! The easiest of the apple desserts, simply bake sliced tart apples topped with a streusel oat topping, with plenty of brown sugar, butter, and cinnamon. The best apple crisp with tender juicy apples and buttery oatmeal and walnut topping. Apple crisp is a popular dessert for good reason - it's simple, easy to make, and totally delicious!
Steps to make Apple Crisp:
- Heat oven to 425°F. Place 1 softened pie crust in ungreased 9-inch glass pie plate. Press firmly against side and bottom. Fold in the overhanging pieces. Bake for 10 minutes.
- Remove lightly baked pie crust from oven and reduce the temperature to 375F.
- In a medium size bowl combine the 1/2 cup of flour, oats, brown sugar, cinammon, 1/3 cup of butter, and salt with a fork until it resembles small crumbs. Refrigerate while you prepare the apple filling.
- In a small bowl, combine melted butter and flour until well blended. Add lemon juice, milk and vanilla and stir well. Stir in brown sugar, cinnamon, and salt
- Pour butter mixture over apples and toss to coat. Pour apple mixture into the baked pie crust and spread into an even layer.
- Sprinkle crumb topping evenly over the apples.
- Bake for 30-35 minutes or until golden brown and top is set.
- Remove from oven and allow to cool for at least 10 minutes before serving. - - Serve with Vanilla Ice Cream
Easy Apple Crisp Recipe with Ultra Crispy Topping. Caramel Apple Crisp with Cinnamon Ice Cream (No Machine) - Gemma's Bigger Bolder Baking Ep. This easy apple crisp is made the old fashioned way like Grandma used to make, and is perfect with a scoop of vanilla ice cream and salted caramel sauce! Apple crisp is the lazy baker's best friend. It delivers all the flavor and satisfaction of apple pie, but in half the amount of time.
So that’s going to wrap this up for this special food apple crisp recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
