Hey everyone, it’s Louise, welcome to our recipe page. Today, I will show you a way to make a special dish, wood apple chutney. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Combine all the ingredients in a large, heavy saucepan. Wood apple (Aegle marmelos) popular with many names such as Japanese bitter orange, Bengal quince, bael, golden apple, or stone apple. In a grinder jar, add Wood apple, sugar.
Wood apple chutney is one of the most well liked of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Wood apple chutney is something which I have loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can have wood apple chutney using 5 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Wood apple chutney:
- Get 1 medium size wood apple
- Get as per taste Salt
- Make ready 1 tsp Cumin
- Take as per taste Red chilli powder
- Get as per taste Jaggery
The Wood Apple (woodapple) is a fantastic fruit with a really funny smell. The fruit is like a delicious Very few fruits are so bizarre and delicious as a Wood Apple. I had never even heard of a woodapple. A wood apple chutney made with salt and tamarind can cure hiccups.
Instructions to make Wood apple chutney:
- In a mixer jar add all the ingredients.
- Grind it nicely, if u need little water for grinding u can add it. It's ready to serve.
Mix the ripe fruit pulp with honey, cumin, and cardamom to prevent breast or uterine cancer. Wood Apple Chutney Recipe in hindi व ड एप पल चटन र स प. Wood apple is a good source carbohydrate and dietary fiber. It is also found that the pulp contains appreciable amount of protein and low Replace your old-style chutneys with wood apple chutney. Apple chutney is the perfect partner for cheese, cold meats and roast pork.
So that is going to wrap it up with this exceptional food wood apple chutney recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
