Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, apple chutney. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Apple chutney is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It is simple, it’s fast, it tastes yummy. Apple chutney is something that I have loved my entire life. They are fine and they look wonderful.
Get Apple Chutney Recipe from Food Network. Combine the apples, onion, ginger, orange juice, vinegar, brown sugar, mustard seeds, pepper flakes and salt and in a large saucepan. Apple chutney is a perfect accompaniment to roast chicken or pork!
To begin with this recipe, we have to prepare a few ingredients. You can cook apple chutney using 8 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Apple chutney:
- Make ready 2 Apples
- Prepare 1 tsp Lemon juice
- Prepare 1 tsp Oil
- Prepare 1/4 tsp Asafetida
- Get 1 tsp Mustard Cumin seeds
- Make ready 1 Green chilli
- Make ready 1 Gralic clove chopped
- Get 1/2 tsp Black salt
Chutneys are now popular all over the globe and can range from a spicy condiment to a mild relish or salsa-style sauce. Chutneys can include vegetables, fruit, nuts, dried fruit, spices, sweeteners, and various vinegars or citrus juice. Apple chutney recipe with video & step by step photos. Apple chutney is a delicious relish made with apples, spices, vinegar & a sweetener.
Instructions to make Apple chutney:
- Heat the oil in a pan on medium flame to give tadka with seed, add asafoetida, garlic and chilli.
- Peel the apple and grate it in pan, cover with lid, cook for 3-4 mins.
- Add lemon juice and salt and then again cook for 2 mins. Can store it for 6-7 days in a glass container in the fridge. Chatpati chutney is ready to serve with bread or paratha.
Chutney is an Indian condiment usually made with veggies, coconut, nuts, spices & herbs. Every region in India has their own way of making it. So there are numerous kinds of chutneys made across India. Most of these are spicy, hot, tangy & rarely sweet. Try our best apple chutney recipes with cheeses or cold meats.
So that’s going to wrap this up for this special food apple chutney recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
