Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, little apple pies. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Little Apple Pies is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. They’re nice and they look wonderful. Little Apple Pies is something that I’ve loved my whole life.
This is absolutely the best homemade apple pie you'll ever make! It has a flaky, buttery crust and a This apple pie is my family's most requested pie during the holidays. I usually make two of them so.
To get started with this recipe, we have to first prepare a few components. You can cook little apple pies using 13 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Little Apple Pies:
- Make ready 1 roll of refrigerated pie dough (I used my basic pie dough recipe)
- Take 5 small Granny Smith apples, peeled, cored, and diced finely
- Prepare 1/4 cup granulated sugar
- Make ready 1 teaspoon ground cinnamon
- Prepare 2 tablespoons lemon juice
- Prepare 1 tablespoon cornstarch
- Get For the Streusel Topping
- Make ready 2 1/4 cups all purpose flour
- Get 2/3 cup brown sugar
- Get 2/3 cup granulated sugar
- Prepare 2/3 cups old fashioned oats
- Prepare pinch salt
- Get 3/4 cups butter, melted
To make these apple pies, start by making the crust which is an easy combination of flour, salt These mini apple pies are so cute Chelsea! Love the cute little dough hearts on top too, adorable. This easy apple pie recipe is homemade goodness at its best. The filling is made of layers upon layers of fresh apples baked in brown sugar and cinnamon.
Steps to make Little Apple Pies:
- Preheat oven to 350 degrees. Spray the wells of a standard size muffin tin with nonstick spray. Roll out dough onto a lightly floured surface, and cut out circles about 2 inches in diameter. Gather and re-roll unused dough and cut additional circles. use the rim of a small plastic cup. Place the circles in the bottom of each muffin well.
- Add the apples, sugar, cinnamon, lemon juice, and cornstarch to a medium saucepan. Cook on medium heat, stirring occasionally for about 5-10 minutes until the apples have softened slightly and the juices begin to thicken. Remove from heat.
- Add about one tablespoon of the apple filling on top of each circle of pie dough.
- In a medium bowl, mix flour, brown sugar, granulated sugar, oats, and salt. Add melted butter and mix until well incorporated.
- Add a heaping tablespoon of the streusel topping to each muffin well, and gently pat it down over the apples.
- Cook about 20-25 minutes until crumbs are cruncy
The crust is incredibly tender and flaky. The little pies are filled with a sweet apple cinnamon mixture. Fruit wrapped in a buttery crust…the And just so you know, these Apple Hand Pies also make a great breakfast. So if you are too full on. My favorite way to dice apples for an apple pie is using my Apple Corer Peeler Slicer.
So that is going to wrap it up with this exceptional food little apple pies recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
