Hey everyone, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, wild garlic, spinach and potato soup. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Garbanzo beans, spinach, and potatoes are blended in a richly spiced, creamy vegetable broth base. Reviews for: Photos of Garlic, Spinach, and Chickpea Soup. Combine prepared potatoes and milk in a large mixing bowl; using a potato masher, mash the potatoes until smooth and creamy.
Wild garlic, spinach and potato soup is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. Wild garlic, spinach and potato soup is something that I have loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can have wild garlic, spinach and potato soup using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Wild garlic, spinach and potato soup:
- Get 1 tbsp olive oil
- Get 1 shallot, peeled and finely chopped
- Get 2 cloves garlic, peeled and crushed
- Make ready 2 bulbs wet garlic, finely chopped - optional
- Make ready 2 potatoes, peeled and chopped
- Get 750 ml veggie or vegan stock
- Take Couple of handfuls of spinach, chopped
- Make ready Couple of handfuls of wild garlic, chopped
- Prepare Seasoning
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Instructions to make Wild garlic, spinach and potato soup:
- Heat the oil in a pan (with a lid for later). Add the shallot and sauté for 10mins on a low heat.
- Add the potato and sauté for another 10 mins.
- Add the stock. Bring to the boil. Cover and simmer for 10mins.
- Add the spinach and wild garlic. Simmer for about 5 mins.
- Blend - with a handheld blender or in a blender. Season. Serve and enjoy 😋
Saute onions and garlic in a large sauce pot and then add in vegetable stock and potatoes. Add onion, garlic, and potatoes; stir to coat. Puree soup with an immersion blender until smooth. Now this soup is packed with spicy Italian sausage, potatoes and hearty spinach - a complete meal in a single bowl. The only downside of this recipe is that the leftovers were not enough.
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