Dorayaki Cream-Filled
Dorayaki Cream-Filled

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, dorayaki cream-filled. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Dorayaki Cream-Filled is one of the most popular of current trending meals in the world. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions every day. Dorayaki Cream-Filled is something that I have loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can cook dorayaki cream-filled using 7 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Dorayaki Cream-Filled:
  1. Get 200 grams Homemade Pancake Mix
  2. Get 1 tbsp Honey
  3. Get 1 tbsp Vegetable oil
  4. Take 1 Egg
  5. Make ready 150 ml Milk
  6. Get 100 ml Heavy cream
  7. Prepare 1 can Boiled adzuki beans, canned
Instructions to make Dorayaki Cream-Filled:
  1. Add the honey, vegetable oil, and eggs into a bowl and mix well with a whisk.
  2. Add milk and mix well. Then add the Homemade Pancake Mix and mix. Don't knead the mixture.
  3. Heat an electric griddle to 140℃. Use a ladle to spread the mixture over the griddle. Once the top layer starts to bubble turn over and lightly cook.
  4. Once it's cooked, set it on top of a kitchen towel. Be sure not to let them overlap with each other. Place a tightly wrung towel on top to allow it to become moist.
  5. Put the heavy cream into a bowl and whip until foamy. Add the adzuki and mix with a rubber spatula.
  6. Cool the adzuki cream mixture from Step 5, then place in between the pancakes you made in Step 4 and it's complete.

So that is going to wrap it up for this special food dorayaki cream-filled recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!