Apple Butter - Slow Cooker
Apple Butter - Slow Cooker

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, apple butter - slow cooker. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

This easy Apple Butter recipe made in the slow cooker is the perfect way to use apples if you're planning on going apple picking in the fall! Place the apples in a slow cooker. Top with sugar, brown sugar, cinnamon, allspice and nutmeg and mix well.

Apple Butter - Slow Cooker is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It is simple, it is quick, it tastes delicious. They’re nice and they look wonderful. Apple Butter - Slow Cooker is something which I have loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can cook apple butter - slow cooker using 8 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Apple Butter - Slow Cooker:
  1. Take 1.5 lbs apples (about 4 medium or 3 large)
  2. Make ready 1/4 cup brown sugar (could also use maple syrup or honey)
  3. Take 1 tsp. ground cinnamon
  4. Get 1/4 tsp. ground cloves
  5. Get 1/4 tsp. ground nutmeg
  6. Prepare 1/8 tsp. ground allspice
  7. Prepare 1/2 tsp. vanilla extract
  8. Make ready pinch salt

I used some fairly tart, but juicy, Paula red apples. This slow cooker apple butter is the perfect recipe to use after you've gone apple picking! Make a big batch of Slow Cooker Apple Butter for a fraction of what it costs at the store. When the cooking time is up, place the apple butter into a blender, place on the lid.

Instructions to make Apple Butter - Slow Cooker:
  1. Core and roughly chop the apples. You can peel them if you'd like, but I don't feel it's necessary, considering everything will be blended at the end. Place them in a lightly greased slow cooker.
  2. Sprinkle the brown sugar, cinnamon, cloves, nutmeg and allspice over the apples and stir to incorporate. Place the lid on and cook on low heat for 6 or so hours.
  3. After the 6 or so hours, the apples should be all broken down and very tender. It will resemble a chunky, rustic applesauce in texture, but it should be thicker and darker than applesauce.
  4. Use an immersion blender to blend it right in the slow cooker bowl or transfer it to a food processor and pulse until smooth. Once its pureed, stir in the vanilla and salt.
  5. Place it into a large shallow bowl so it can cool off. Allow it to cool completely, then place it in an airtight container (I like to use a mason jar) and store in the refrigerator for up to 3 weeks.

This apple butter recipe is festive, super easy to put together, and almost completely hands-off, making it the perfect gift to DIY during this busy holiday season. The best thing about this recipe is how easy it is to make in a slow cooker. The whole batch cooks up either in one afternoon (with minimal. Once the slow cooker apple butter is ready, use a cheese or nut milk bag. Add in the homemade apple butter mixture over a medium mixing bowl.

So that’s going to wrap this up for this exceptional food apple butter - slow cooker recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!