Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, meatballs with tomato with apple sauce. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Meatballs with Tomato with Apple Sauce is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They are fine and they look fantastic. Meatballs with Tomato with Apple Sauce is something that I have loved my entire life.
Serve the meatballs with blanched rapini, pasta or fresh bread. Meatballs seasoned with applesauce and baked with tomato juice, onions, and carrots. Combine applesauce, egg, bread crumbs, and salt and pepper, with ground beef; mix until well blended. (This is best done by hand.) Learn how to Make homemade meatballs in tomato sauce.
To begin with this recipe, we must prepare a few ingredients. You can have meatballs with tomato with apple sauce using 14 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Meatballs with Tomato with Apple Sauce:
- Get Meatballs———-
- Prepare 1-2/3 pound ground beef
- Prepare 1/2 cup breadcrumbs fine
- Take 1/2 cup panko breadcrumbs
- Get 2 large eggs
- Make ready 1/4 cup grated parmesan cheese
- Take 1/2 teaspoon salt
- Prepare 1/2 teaspoon granulated garlic powder
- Take Sauce———–
- Get 1 quart tomato with apple sauce see my recipe
- Prepare Toppings————
- Get 1-1/2 cup mozzarella cheese shredded
- Prepare Oil———-
- Take As needed oil to fry the meatballs
You will love this easy recipe. There are no lengthy cooking times and no need to bake or sear the meatballs in advance. How to make meatballs in tomato sauce. Scroll down to the recipe card for the detailed instructions.
Steps to make Meatballs with Tomato with Apple Sauce:
- Preheat oven 400 degrees Fahrenheit. Beat the two eggs.
- Heat the oil. Mix all the ingredients except the panko breadcrumbs.
- Form the meatballs. Roll in the panko breadcrumbs.
- Fry in the oil turning often
- Move to a paper towel to absorb excessive oils.
- Add to a baking pan.
- Cover with the tomato with apple sauce.
- Add the mozzarella cheese on top.
- Bake in the oven for 20-30 minutes.
- I hope you enjoy!
The secret to perfect meatballs with tomato sauce? Adding sour cream and Parmesan to the beef, avoiding breadcrumbs, and handling the. Serve them with an easy tomato sauce for a tasty, healthy dinner! Add them into a food processor with seasonings and apple sauce. < - This is for binding and I PROMISE it doesn't make your meatballs taste like apple pie. Put together using a selection of ALDI's everyday grocery range, try our Meatballs in Tomato Sauce Recipe today and enjoy!
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