Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, tumeric scrambled eggs & smoked salmon on toast. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Tumeric Scrambled Eggs & Smoked Salmon On Toast is one of the most favored of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look wonderful. Tumeric Scrambled Eggs & Smoked Salmon On Toast is something that I have loved my whole life.
Whisk the eggs with the coconut milk and turmeric. Baking eggs in the oven is a great way to prep healthy meals for the week, and turmeric helps battle inflammation while brightening the flavor of ordinary scrambled eggs! This Turmeric Oven Scrambled Eggs recipe is sponsored by the good people at Eggland's Best!.
To begin with this recipe, we have to first prepare a few ingredients. You can cook tumeric scrambled eggs & smoked salmon on toast using 11 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Tumeric Scrambled Eggs & Smoked Salmon On Toast:
- Get 50 g smoked salmon,
- Prepare 1 slice wholemeal bread,
- Get 2 medium-large eggs, beaten,
- Take 1 spring onion, cut into fine rings,
- Make ready 1/2 tbsp avocado oil mayo,
- Get 1/2 a fresh lemon,
- Prepare 1 generous pinch of tumeric,
- Make ready 1 small pinch of red chilli flakes,
- Get 1 tiny pinch nigella seeds,
- Take Salt and pepper to season
- Get Spray vegetable/sunflower oil
Garlic contains potent medicinal properties that can help with everything from detoxifying the body to preventing colds and flu to reducing blood pressure, lowering cholesterol and risk of heart disease and even helping to prevent alzheimer's and dementia. Never thought of adding Turmeric to eggs but it works really well. I used both cheddar and mozzarella and salt and pepper. I scrambled my eggs because I don't like them cooked any other way and I omitted the ketchup.
Steps to make Tumeric Scrambled Eggs & Smoked Salmon On Toast:
- Heat a small saucepan up over a medium low heat and spray the base liberally with cooking spray oil. Combine the tumeric with the beaten eggs and combine until there's no lumps. Once warm, add the beaten eggs to the saucepan and season with a little pepper and a tiny pinch of chilli flakes. Stir well with a rubber spatula ensuring none catches to the sides of the pan. Add the bread to your toaster now.
- As soon as the eggs begin to clump a little remove from the heat and continue to stir quickly. They should be soft and silky. Scrape the eggs to a heap on the side of the saucepan and set aside, the heat left in the pan will finish cooking the eggs and keep it warm until the toast is ready.
- When the toast it ready, spread over the avocado mayo in a thin layer. Then add half the spring onion to the eggs and fold them gently through. Season with salt. Top the toast with the eggs. Add the smoked salmon slices, sprinkle over the remaining spring onions, a pinch of chilli flakes and the nigella seeds.
- Squeeze over some fresh lemon juice, and serve! Enjoy. :)
I have been adding turmeric powder to my scrambled eggs for some time now to get some extra health benefits. Turmeric is a spice which is typically grown in Asia and Central America and it has so many health benefits. Turmeric has anti-inflammatory properties, promotes healthy digestion and it is an anti-oxidant. If a spice jar of turmeric has been sitting unused in your spice rack, here's an idea: add a dash to scrambled eggs. It's an easy way to add turmeric to your diet.
So that is going to wrap this up with this exceptional food tumeric scrambled eggs & smoked salmon on toast recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
