My Salt & Pepper Chicken Wrap 😉
My Salt & Pepper Chicken Wrap 😉

Hey everyone, it is Louise, welcome to my recipe page. Today, we’re going to make a special dish, my salt & pepper chicken wrap 😉. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

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My Salt & Pepper Chicken Wrap 😉 is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. My Salt & Pepper Chicken Wrap 😉 is something which I have loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can have my salt & pepper chicken wrap 😉 using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make My Salt & Pepper Chicken Wrap 😉:
  1. Prepare 2 Wholemeal Wraps warmed for 30 seconds in microwave
  2. Take 3 Salt & Pepper Chicken breasts ready made or made yourself
  3. Get Enough Spinach for 2 wraps
  4. Take 6 cherry tomatoes sliced
  5. Get 10 slices Cucumber slices and cut in half
  6. Take 2 tbls mayonaise or Sour cream on each wrap
  7. Make ready 1/2 tbls cracked black Peppercorns

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Steps to make My Salt & Pepper Chicken Wrap 😉:
  1. Add the chicken to preheated oven 180°C on a tray for 20 minutes. I used ready made ones with the coating(store bought)
  2. Meanwhile prepare the Wraps. Warm the Wraps (as they bend more easily then) Add to a plate add in the centre of the wrap all down the middle add Spinach, cucumber, chedder cheese cut into little slices. Then add tomato and Mayonaise or sour cream then add cracked black pepper all in the mayonaise.
  3. When the chicken is cooked(I used 3 chickens 1+1/2 between the two Wraps.) Cut down the centre then cut across into bite size pieces.
  4. Place the chicken pieces all the way down on top of the wrap. Then roll it and tuck both the ends in. Roll firmly add a little water on your finger and wet the end to stick it to the wrap. Then cut in half it's easier to hold like that.

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