Lamb Neck & Kidney Pie
Lamb Neck & Kidney Pie

Hey everyone, it is Drew, welcome to my recipe site. Today, I will show you a way to prepare a special dish, lamb neck & kidney pie. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Lamb necks are usually braised and served with rice or made into excellent stew. Note: a limited supply of goat necks are available by request. Lamb neck, as an ingredient, is something of a Cinderella story - often overlooked for more popular or well-known cuts, when cooked correctly it is an incredible, richly flavoured meat that can bring wonderful texture and flavour to your dish.

Lamb Neck & Kidney Pie is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. They’re fine and they look wonderful. Lamb Neck & Kidney Pie is something which I have loved my whole life.

To get started with this recipe, we must prepare a few components. You can cook lamb neck & kidney pie using 11 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Lamb Neck & Kidney Pie:
  1. Make ready 350 g Ready Rolled Puff Pastry
  2. Get 150 g Lamb Neck
  3. Get 200 g Lamb Kidney
  4. Get 5 g Bouquet Garni (Parsley, Marjoram, Thyme, Rosemary, Bay Leaf)
  5. Make ready 1 medium Celery stick
  6. Make ready 1 medium carrot
  7. Take 3 garlic colves
  8. Get 1 lamb stock cube
  9. Prepare 4 tbsp Worcestershire Sauce
  10. Get 1 tsp wholemeal flour
  11. Take 1 egg

Strain the liquid and add to a pot. Pulled lamb will go great with your favorite sauce or US Wellness Meats' all-natural, BBQ sauce. Whet your filet knife and carve great tasting lamb steaks from the Lamb Neck to discover the great flavor of grass-fed lamb. Lamb Necks are perfect for this hearty, traditional sailor's stew recipe from The Domestic Man!

Instructions to make Lamb Neck & Kidney Pie:
  1. Heat a wide based pan with a drizzle of vegetable oil over a high heat.
  2. Cut the kidney's and Lamb neck into chunks and season all the meat generously with salt and pepper.
  3. Once the pan is hot, add the kidney pieces to the pan to brown. Meanwhile, dice the celery and carrot and add them to a slowcooker. Crush the garlic with the skins on and add them to the slowcooker.
  4. Once the kidney piece's a browned, remove from the pan and set to one side. Return the pan to the heat and now brown the lamb neck pieces. Boil a kettle.
  5. Once all the meat is browned, add both the kidney pieces and the lamb neck meat to the slowcooker. Return the pan to a medium heat and add the flour to cook off for about 1min.
  6. Add 300ml of boiled water to the lamb stock cube and mix well, pour this into the pan gradually whilst you whisk the suace in the pan. Then add the worcestershire sauce and whisk well. Leave to reduce by about 1/3rd.
  7. Pour the gravy into the slowcooker, add the bouquet garni, place on the lid and cook on a low heat setting for about 8hours. (add more water if the mixture dries out too much)
  8. Pre heat and oven to 170°C fan. Once the pie filling is ready, add the mixture to a pie dish. Place the pastry over the top and trim. Pierce a whole to allow steam to escape during cooking.
  9. Beat the egg and then egg wash the pastry. Season with some pepper and place in the oven for 20-25mins.

Lamb neck is one cut that you can use to make flavorful stews and casseroles with the same methods as most other cuts of lamb. Cut the neck into bite-sized cubes. The neck is one of the most amazing cuts of meat on any animal, and it's been under-used until recently. For home cooks, it's still a bit of a chef's secret, but that's starting to change with the advent of high quality lamb and goat meat being available online. Lamb neck is a fabulously underrated and inexpensive cut of lamb.

So that’s going to wrap this up for this exceptional food lamb neck & kidney pie recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!