Apple Pie Crumble (Dutch Apple Pie)
Apple Pie Crumble (Dutch Apple Pie)

Hey everyone, it is John, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, apple pie crumble (dutch apple pie). One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Apple Pie Crumble (Dutch Apple Pie) is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It is easy, it’s quick, it tastes yummy. Apple Pie Crumble (Dutch Apple Pie) is something which I’ve loved my entire life. They are fine and they look fantastic.

This easy Dutch Apple Pie recipe has everything I love in an apple pie AND MORE! If you've ever wondered how to make Dutch Apple Pie - also known as an Apple Crumble Pie - you'll love this simple recipe. Looking for an apple pie recipe with a crust topping?

To get started with this recipe, we must first prepare a few ingredients. You can cook apple pie crumble (dutch apple pie) using 11 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Apple Pie Crumble (Dutch Apple Pie):
  1. Take pie crust (recipe in Peach Blueberry Cobbler Crumble)
  2. Get Crumble topping (also in that recipe)
  3. Get 2 Large green apples 🍏
  4. Prepare Squeeze lemon juice
  5. Make ready 1/4 cup brown sugar
  6. Prepare 1/4 cup white sugar
  7. Get 1 tsp vanilla
  8. Take 1 tsp cinnamon
  9. Make ready 1 tsp cornstarch
  10. Prepare 1/4 cup heavy cream
  11. Make ready 1 tbsp butter

A Dutch Apple Pie also goes by the name crumble pie, or streusel pie, which gives you a little more insight into what you're about to bake than the Dutch title. The pie has a pastry crust bottom with cinnamon-scented apples piled onto it, and then it's topped with a crumble or streusel topping. Yummy variety of apple pie that is quick and easy. It was a hit with my boyfriend's pals in university whenever I made this favorite!

Instructions to make Apple Pie Crumble (Dutch Apple Pie):
  1. Preheat oven to 350. Roll out dough. Spray desired pie pan and lay out dough in the pan and poke a few fork holes too. Bake about 10-12 min set Aside
  2. Peel and slice apples thin.
  3. Squeeze lemon juice over the apples then toss those apples in the sugar cinnamon and vanilla
  4. In saucepan on medium heat, melt the better and then add Apple mixture
  5. Sauté the apples for a few minutes then add the cream. Once apples are tender stir in cornstarch completely them remove from heat.
  6. Place apples in pre baked pie pan. Drain some liquid from the apples as you add to the pie crust if necessary. Completely cover top of Apples with Crumble. Place in oven bake for 25-30 mins until crumble is nice golden color. Let set and enjoy ❤️. Eat warm!!

Reviews for: Photos of Apple Crumble Pie. Cherry crumble pie, peach crumble pie, and berry crumble pie are all amazing and definitely your answer if there is a weirdo in your life who, like Just because the crumble topping gets all the glory in this dutch apple pie doesn't mean you can just ignore the bottom crust. It may not be as seductive as. The difference between classic apple pie and Dutch apple pie is all in the delicious crumb topping. Instead of a pie-crust, Dutch apple pie features a generous blanket of sweet streusel crumbs made with a simple mixture of sugar, butter and flour-sprinkled over a tender spiced apple filling and what.

So that’s going to wrap this up for this special food apple pie crumble (dutch apple pie) recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!